BONCHON

Inspection ID: 2609425. Canvass Re-Inspection performed on 12/18/2024, resulted in a 'Pass', Risk 1 (High).

Violations:
N/A

Inspection ID: 2608120. Canvass Re-Inspection performed on 11/26/2024, resulted in a 'Fail', Risk 1 (High).

Violations:
10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: 5-202.12 (A) OBSERVED HAND WASHING SINK IN BAR AREA WITH NO HOT WATER. INSTRUCTED MANAGER TO PROVIDE HOT WATER WITH A MINIMUM TEMPERATURE OF 100 F TO SAID HAND WASHING SINK. PRIORITY VIOLATION 7-38-030(C) NO CITATION ISSUED.

Inspection ID: 2607703. Canvass performed on 11/19/2024, resulted in a 'Fail', Risk 1 (High).

Violations:
2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO VERIFIABLE CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE WHILE TCS FOODS ARE PREPARED AND SERVED. INSTRUCTED MANAGER TO ENSURE A CITY OF CHICAGO CERTIFIED FOOD MANAGER IS ON SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-012 CITATION ISSUED. | 8. HANDS CLEAN & PROPERLY WASHED - Comments: OBSERVED EMPLOYEE USE SPRAYER IN DISH MACHINE AREA TO CLEAN HANDS. HAND WASHING MAY ONLY OCCUR IN THE HAND WASHING SINK. INSTRUCTED MANAGER TO ENSURE EMPLOYEES ONLY WASH HANDS IN HAND WASHING SINK. PRIORITY FOUNDATION VIOLATION 7-38-010 CITATION ISSUED. | 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED HAND WASHING SINK IN BAR AREA WITH NO HOT WATER. INSTRUCTED MANAGER TO PROVIDE HOT WATER WITH A MINIMUM TEMPERATURE OF 100 F TO SAID HAND WASHING SINK. PRIORITY VIOLATION 7-38-030(C) CITATION ISSUED. | 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASHING SINK IN THE REAR PREP/DISHWASHING AREA. INSTRUCTED MANAGER TO INSTALL HAND WASHING SINK IN REAR PREP AREA. PRIORITY FOUNDATION VIOLATION 7-38-030(C) NO CITATION ISSUED. | 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED HEAVY LEAKING FROM CEILING IN DINING ROOM OF FACILITY. WATER IS LEAKING ON FLOORS, CHAIRS AND TABLES. INSTRUCTED MANAGER TO ADDRESS LEAK.

Inspection ID: 2585568. Canvass performed on 11/21/2023, resulted in a 'Pass', Risk 1 (High).

Violations:
47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED TORN GASKETS ON THE INSIDE OF TWO DOOR PREP COOLER AT THE COOKLINE. INSTRUCTED TO REPAIR AND MAINTAIN. | 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED A SLOW DRAINAGE AT THE HAND SINK AT THE END OF COOKLINE. INSTRUCTED TO REPAIR AND MAINTAIN. | 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED SPILLED FOOD DEBRIS AND GREASE BUILD UP UNDER COOKING EQUIPMENT AND ALONG WALL BASES THROUGHOUT THE KITCHEN. INSTRUCTED TO DETAIL CLEAN FLOORS THROUGHOUT.

Inspection ID: 2583039. Short Form Complaint performed on 10/06/2023, resulted in a 'Pass', Risk 1 (High).

Violations:
56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED BUILD UP OF DUST ON VENT IN EMPLOYEE TOILET ROOM. INSTRUCTED TO CLEAN AND MAINTAIN IN GOOD CONDITION.

Inspection ID: 2580443. License performed on 08/21/2023, resulted in a 'Pass', Risk 1 (High).

Violations:
39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED CARDBOARD BOX ON FLOOR USED AS A LINER. INSTRUCTED TO REMOVE AND MAINTAIN SMOOTH, CLEANABLE SURFACES. | 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED PAPER TOWEL DISPENSERS IN BOTH CUSTOMER TOILET ROOMS ARE BROKEN AND HOT HOLDING UNIT IS MISSING LATCH TO SECURE DOOR. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN IN GOOD CONDITION. | 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED BUILD UP OF DUST ON VENT IN EMPLOYEE TOILET ROOM. INSTRUCTED TO CLEAN AND MAINTAIN IN GOOD CONDITION.