Public record information on Chicago Health Inspections for Brett's Kitchen located at 233 W Superior St.


BRETT'S KITCHEN

233 W SUPERIOR ST , CHICAGO, IL, 60654


Inspection ID: 2598310. Canvass Re-Inspection performed on 07/30/2024, resulted in a 'Pass', Risk 1 (High).

Violations:
N/A

Inspection ID: 2597901. Canvass performed on 07/23/2024, resulted in a 'Fail', Risk 1 (High).

Violations:
25. CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: OBSERVED NO ASTERISK ON MENU IDENTIFYING ANIMAL DERIVED FOODS THAT CAN BE SERVED COOKED TO ORDER. INSTRUCTED TO ADD ASTERISK TO MENU IDENTIFYING ANIMAL DERIVED FOODS THAT CAN BE SERVED COOKED TO ORDER. PRIORITY FOUNDATION VIOLATION. 7-38-005 NO CITATION ISSUED. | 40. PERSONAL CLEANLINESS - Comments: OBSERVED FOOD HANDLER WITH NO HAIR RESTRAINT. INSTRUCTED FOOD EMPLOYEE SHALL WEAR HAIR RESTRAINTS THAT ARE DESIGNED AND WORN TO EFFECTIVELY KEEP THEIR HAIR FROM CONTACTING EXPOSED FOOD, CLEAN EQUIPMENT, UTENSILS, LINENS AND UNWRAPPED SINGLE SERVICE AND SINGLE USE ARTICLES. | 44. UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: OBSERVED CLEAN UTENSILS AND EQUIPMENT STORED IN AREA LEADING TO PUBLIC ALL GENDER WASHROOM. INSTRUCTED TO RELOCATE CLEAN UTENSILS AND EQUIPMENT TO PREVENT CONTAMINATION FROM THE PUBLIC. | 48. WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: OBSERVED NO QUATERNARY AMMONIUM TEST KIT ON PREMISES. INSTRUCTED TO PROVIDE A TEST KIT THAT ACCURATELY MEASURES THE CONCENTRATION IN MG/L OF QUATERNARY AMMONIUM SANITIZING SOLUTION. PRIORITY FOUNDATION VIOLATION 7-38-005 CITATION ISSUED | 60. PREVIOUS CORE VIOLATION CORRECTED - Comments: OBSERVED PREVIOUS CORE VIOLATIONS FROM INSPECTION REPORT #2585728 DATED 11/27/2023 NOT CORRECTED. INSTRUCTED TO CORRECT. PRIORITY FOUNDATION VIOLATION 7-42-090 CITATION ISSUED. OBSERVED DUST BUILD UP ON VENTILATION VENT INSIDE THE UNISEX WASHROOMS. MUST CLEAN AND MAINTAIN. OBSERVED NO PROOF OF ALLERGEN TRAINING OR CERTIFICATES FOR ANY CITY OF CHICAGO CERTIFIED FOOD MANAGERS. MUST PROVIDE AND MAINTAIN.

Inspection ID: 2586356. Canvass Re-Inspection performed on 12/05/2023, resulted in a 'Pass', Risk 1 (High).

Violations:
56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED DUST BUILD UP ON VENTILATION VENT INSIDE THE UNISEX WASHROOMS. MUST CLEAN AND MAINTAIN. | 58. ALLERGEN TRAINING AS REQUIRED - Comments: OBSERVED NO PROOF OF ALLERGEN TRAINING OR CERTIFICATES FOR ANY CITY OF CHICAGO CERTIFIED FOOD MANAGERS. MUST PROPVIDE AND MAINTAIN.

Inspection ID: 2561384. Canvass performed on 07/28/2022, resulted in a 'Pass', Risk 1 (High).

Violations:
35. APPROVED THAWING METHODS USED - Comments: OBSERVED FROZEN IN PAN ON STOVE. INSTRUCTED TO THAW UNDER COLD RUNNING WATER. | 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBERVED NO BACKFLOW PREVENTER ATTACHED TO ESPRESSO MACHINE. INSTRUCTED TO INSTALL IN ACCORDANCE WITH ALL RELEAVANT LAWS, RULES, AND REGULATIONS. | 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED NO COVERED RECEPTACLE IN DOWNSTAIRS RESTROOM. INSTRUCTED TO PROVIDE COVERED RECEPTACLE.

Inspection ID: 2521836. Canvass performed on 06/23/2021, resulted in a 'Pass', Risk 1 (High).

Violations:
6. PROPER EATING, TASTING, DRINKING, OR TOBACCO USE - Comments: OBSERVED EMPLOYEE WITH AN OPEN BEVERAGE IN THE FOOD PREP AREA, EMPLOYEES may drink from a closed BEVERAGE container if the container is handled to prevent contamination. INSTRUCTED TO PROVIDE LID AND MAINTAIN. | 40. PERSONAL CLEANLINESS - Comments: OBSERVED COOK PREPARING AND COOKING FOOD WITHOUT A HAIR RESTRAINT. INSTRUCTED TO WEAR A HAIR RESTRAINT AT ALL TIMES WHEN COOKING OR PREPARING FOOD. | 41. WIPING CLOTHS: PROPERLY USED & STORED - Comments: OBSERVED WIPING CLOTHS STORED ON TOP OF FRONT PREP COOLERS. MUST PROPERLY STORE WIPING CLOTHS IN A SANITIZING SOLUTION WHEN NOT IN USE. INSTRUCTED TO MAINTAIN. | 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED A LEAK UNDERNEATH THE PREP COOLER IN THE FRONT PREP AREA, INSTRUCTED TO REPAIR AND MAINTAIN. | 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED NO COVERED TRASH CAN IN THE UNISEX TOILET ROOM IN THE BASEMENT, INSTRUCTED TO PROVIDE AND MAINTAIN. | 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED WATER ON FLOOR IN THE FRONT PREP AREA, UNDER HEAVY EQUIPMENT. INSTRUCTED TO CLEAN AND MAINTAIN.

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