Public record information on Chicago Health Inspections for Brgrbelly located at 5739 W Irving Park Rd.


BRGRBELLY

5739 W IRVING PARK RD , CHICAGO, IL, 60634


Inspection ID: 2568881. Canvass Re-Inspection performed on 12/22/2022, resulted in a 'Pass', Risk 1 (High).

Violations:
56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: FOUND GAS PIZZA OVEN IMPROPERLY EXHAUSTED. FOUND CEILING STAINED WITH EXHAUST SMOKE/FUMES. MUST REMOVE OVEN OR NOTIFY BUILDING DEPARTMENT FOR EXHAUST APPROVAL LETTER.

Inspection ID: 2567546. Canvass performed on 11/25/2022, resulted in a 'Fail', Risk 1 (High).

Violations:
10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: FOUND NO EXPOSED HANDSINK AT FRONT BEER SERVING AREAS, TAP BEER. PRIORITY FOUNDATION. 7-38-030C. MUST PROVIDE. | 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: FOUND GAS PIZZA OVEN IMPROPERLY EXHAUSTED. FOUND CEILING STAINED WITH EXHAUST SMOKE/FUMES. MUST REMOVE OVEN OR NOTIFY BUILDING DEPARTMENT FOR EXHAUST APPROVAL LETTER.

Inspection ID: 2509818. Non-Inspection performed on 05/17/2021, resulted in a 'No Entry', Risk 1 (High).

Violations:
N/A

Inspection ID: 2463603. Canvass performed on 12/10/2020, resulted in a 'Pass w/ Conditions', Risk 1 (High).

Violations:
23. PROPER DATE MARKING AND DISPOSITION - Comments: INSTRUCTED TO PROPERLY LABEL AND DATE READY TO EAT TCS FOODS HELD OVER 24 HOURS INSIDE COOLERS. MUST IDENTIFY PRODUCT SHELF LIFE OR 'CONSUME BY' DATING (7 DAYS FROM PREPARATION DATE). PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED | 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: INSTRUCTED TO PROPERLY LABEL FOOD STORAGE CONTAINERS/BINS IDENTIFIED WITH COMMON NAME (SALT, FLOUR, SUGAR ETC). | 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: INSTRUCTED TO REPAIR LOOSE FAUCET AT HANDSINK INSIDE WOMEN'S WASHROOM. | 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: TOILET ROOM RECTACLE INSIDE WOMEN'S WASHROOM MUST BE COVERED. INSTRUCTED TO PROVIDE COVER/LID. | 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS WITH EXCESSIVE GREASE AND DRIED FOOD ACCUMULATION UNDERNEATH COOKING EQUIPMENT.

Inspection ID: 2457140. Non-Inspection performed on 11/30/2020, resulted in a 'No Entry', Risk 1 (High).

Violations:
N/A

Inspection ID: 2291017. Canvass performed on 06/06/2019, resulted in a 'Pass w/ Conditions', Risk 1 (High).

Violations:
3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE.INSTRUCTED MANAGEMENT TO CREATE A EMPLOYEE HEALTH POLICY. PRIORITY FOUNDATION VIOLATION 7-38-010 NO CITATION ISSUED. | 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED NO NOROVIRUS CLEAN-UP POLICY/KIT ON SITE. INSTRUCTED MANAGEMENT TO CREATE A CLEAN-UP POLICY/KIT. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED. | 25. CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: OBSERVED NO DISCLAIMER OR REMINDER FOR CONSUMER ADVISORY ON THE MENU.INSTRUCTED MANAGEMENT TO PUT DISCLAIMER AND REMINDER FOR CONSUMER ADVISORY. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED | 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED OPENING NEXT TO COUNTER AREA LEADING INTO THE KITCHEN.INSTRUCTED MANAGEMENT TO PUT A BARRIER (SWINGING DOOR) WHERE OPENING IS. CORE VIOLATION | 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED NO BACKFLOW DEVICE AT MOP SINK.INSTRUCTED MANAGEMENT TO INSTALL A BACKFLOW DEVICE AT THE MOP SINK. CORE VIOLATION | 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED SOME FLOOR TILES MISSING FROM FLOOR AT HOT LINE /FOOD PREP AREA.INSTRUCTED MANAGEMENT TO REPLACE FLOOR TILES. CORE VIOLATION | 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED BROKEN LIGHT SHIELDS IN KITCHEN OVER FOOD PREP AREA AND HOT LINE AREA INSTRUCTED MANAGEMENT TO REPLACE LIGHT SHIELDS AT THESE AREAS. CORE VIOLATION

Inspection ID: 2289058. Canvass performed on 05/17/2019, resulted in a 'No Entry', Risk 1 (High).

Violations:
N/A

Inspection ID: 2145076. Canvass performed on 02/16/2018, resulted in a 'Pass', Risk 1 (High).

Violations:
34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOOR BUCKLING UP AT WEST SIDE OF HOT LINE HOT LINE.INSTRUCTED MANAGEMENT TO REPAIR FLOOR. FLOOR AT DRY STORAGE AREA AT REAR DIRTY AT WEST SIDE OF DRY STORAGE AREA.INSTRUCTED MANAGEMENT TO CLEAN AND MAINTAIN FLOORS | 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED INTERIOR OF WALK-IN COOLER AND SERVICE COOLER AT HOT LINE SPLASHED.INSTRUCTED MANAGEMENT TO CLEAN AND MAINTAIN WALK-IN COOLER AND SERVICE COOLER.

Inspection ID: 1956122. Canvass performed on 01/26/2018, resulted in a 'No Entry', Risk 1 (High).

Violations:
N/A

Inspection ID: 2069219. Canvass performed on 06/29/2017, resulted in a 'Pass', Risk 1 (High).

Violations:
33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN SIDES OF COOKING EQUIPMENT WITH GREASE AND DRIED FOOD ACCUMULATION INCLUDING PIPES BY KITCHEN HOOD IN PREP COOKING AREA.-----------MUST CLEAN AND MAINTAIN INTERIOR SURFACES OF ICE MACHINE. | 40. REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: INSTRUCTED TO PROVIDE THERMOMETER VISIBLE AND ACCURATE INSIDE PREP COOLER IN PREP/COOKING AREA. | 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS ALONG THE WALLS AND IN ALL CORNERS INSIDE REAR DRIED FOOD STORAGE ROOM. | 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: MUST REPAIR LOOSE FAUCET AT HAND SINK INSIDE MEN'S WASHROOM.

Inspection ID: 2064352. Canvass performed on 06/15/2017, resulted in a 'No Entry', Risk 1 (High).

Violations:
N/A

Inspection ID: 1734613. Canvass performed on 03/22/2016, resulted in a 'Pass', Risk 1 (High).

Violations:
34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOOR NOT CLEAN UNDER AND BEHIND EQUIPMENT, ESPECIALLY UNDER COOKING EQUIPMENT, INSTRUCTED TO DETAIL CLEAN AND BETTER MAINTAIN, | 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: LIGHT SHIELD REAR AREA CRACKED, INSTRUCTED TO REPLACE, AND LIGHT DIM IN REAR STORAGE AREA, INSTRUCTED TO PROVIDE MORE LIGHT, | 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: INTERIOR OF COOKING FRYERS NOT CLEAN, INSTRUCTED TO DETAIL CLEAN AND BETTER MAINTAIN,

Inspection ID: 1471507. Complaint performed on 10/02/2014, resulted in a 'Pass', Risk 1 (High).

Violations:
32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: Walk in cooler shelving/racks that had peeling paint shall be repaired/replaced, cooler shelving that had rust/peeling paint, shall be repaired/replaced. Rear storage shelving that had peeling paint/rust, shall be repaired/sealed. Caulk around 3 compartment sink in state of disrepair, shall be repaired. | 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: Non food contact surfaces of walk in cooler shelving/racks not clean, need cleaning(detailed), rear storage shelving/racks not clean, need detailed cleaning(crevices). | 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: Floors under heavy equipment, cooking equipment not clean, had grease build up, need detailed cleaning, floors in walk in cooler, walk in freezer not clean, need detailed cleaning. Floors in rear storage room area under shelving/racks not clean, need detailed cleaning(corners). | 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: Ceiling in rear storage area hallway had peeling paint, shall be repaired/sealed.

Have you been to Brgrbelly? Tell us about your experience!