CASA TULUM

Inspection ID: 2608079. License performed on 11/26/2024, resulted in a 'Fail', Risk 1 (High).

Violations:
3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEE HEALTH POLICY ON-SITE AT THE TIME OF INSPECTION. INSTRUCTED TO OBTAIN AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-010, NO CITATION ISSUED | 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED BLACK MOLD LIKE SUBSTANCE ON THE PANEL ABOVE THE ICE IN THE INTERIOR OF THE ICE MACHINE. INSTRUCTED TO CLEAN, SANITIZE WITH ADEQUATE CHEMICALS AND MAINTAIN. ICE MACHINE IS USED FOR HUMAN CONSUMPTION. PRIORITY FOUNDATION VIOLATION 7-38-005, NO CITATION ISSUED | 36. THERMOMETERS PROVIDED & ACCURATE - Comments: OBSERVED PROBE STEM THERMOMETER ON SITE MISSING BATTERIES AND NOT ABLE TO TURN ON. MUST PROVIDE AN ADEQUATE PROBE STEM THERMOMETER FOR TAKING INTERNAL FOOD TEMPERATURES. PRIORITY FOUNDATION 7-38-005, NO CITATION ISSUED | 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED DRY INGREDIENT STORAGE CONTAINERS ON SITE NOT LABELED WITH THE COMMON FOOD NAME. INSTRUCTED TO LABEL ALL FOOD ITEMS NOT IN THEIR ORIGINAL PACKAGING. | 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED PEST CONTROL LOGBOOK MISSING THE IDPH LICENSE PROVIDING THE LICENSE NUMBER FOR PEST CONTROL COMPANY. INSTRUCTED TO PROVIDE A COMPLETE PEST CONTROL LOGBOOK WITH RECORD OF VISITS AND A COPY OF SERVICE TICKET THAT SETS FORTH PEST CONTROL IDPH LICENSE NUMBER. PRIORITY FOUNDATION 7-38-020 (C), NO CITATION ISSUED | 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED THE HANDWASHING SINK AT THE BAR NEXT TO THE FOOD PREP AREA IN NEED OF A SPLASH GUARD ON THE RIGHT SIDE TO PROTECT SILVERWARE STORED ON TOP THE COOLER NEARBY. INSTRUCTED TO PROVIDE AND SMOOTH AND EASILY CLEANABLE SPLASH GUARD OR RELOCATE SILVERWARE. | 44. UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: OBSERVED BOWLS, PLATES, STAINLESS STEEL FOOD STORAGE CONTAINERS NOT INVERTED IN THE REAR FOOD PREP AREAS. INSTRUCTED TO INVERT AND MAINTAIN. | 48. WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: OBSERVED NO SANITIZER TEST STRIP KIT ON-SITE TO TEST CONCENTRATION OF SANITIZER IN 3 COMPARTMENT SINK AND LOW TEMPERATURE DISHWASHER. INSTRUCTED TO HAVE A TEST STRIP KIT ON SITE AT ALL TIMES TO MONITOR THE STRENGTH OF THE SANITIZER PROPERLY. PRIORITY FOUNDATION 7-38-005, NO CITATION ISSUED | 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED STANDING WATER IN THE MOP SINK CLOSET FLOOR. INSTRUCTED TO REMOVE STANDING WATER AND MAINTAIN. | 58. ALLERGEN TRAINING AS REQUIRED - Comments: OBSERVED THE CERTIFIED FOOD MANAGER WITHOUT THE ALLERGEN TRAINING CERTIFICATE. INSTRUCTED ONLY CERTIFIED FOOD MANAGERS ARE REQURIED TO TAKE ALLERGEN COURSE AND MAINTAIN RECORDS ON SITE.