CHA YAN GUAN SE

Inspection ID: 2605680. Canvass Re-Inspection performed on 10/30/2024, resulted in a 'Pass', Risk 2 (Medium).

Violations:
10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: 6-301.14: OBSERVED NO HANDWASHING SIGNAGE AT THE HANDWASHING SINK IN THE BASEMENT PREP AREA. INSTRUCTED TO PROVIDE AND MAINTAIN. | 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED CONTAINERS OF DRY INGREDIENTS (BROWN SUGAR) NOT LABELED IN THE BASEMENT PREP AREA AND DISHWASHWASHING AREA. INSTRUCTED TO LABEL WITH COMMON FOOD NAME AND MAINTAIN. | 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: 6-202.13: OBSERVED AN ELECTRICAL INSECT CONTROL DEVICE STORED ABOVE FRUIT IN THE DISHWASHING AREA. INSTRUCTED TO RELOCATE AND MAINTAIN. | 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: 3-305.11: OBSERVED CONTAINERS OF MILK, SUGAR, AND OTHER DRY FOOD ITEMS NOT COVERED IN THE BASMENT PREP AREA AND IN THE FRONT PREP AREA. INSTRUCTED TO COVER WHILE NOT IN USE AND MAINTAIN. | 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: 5-501.17: OBSERVED NO LID FOR THE RECEPTACLE IN THE WOMEN'S TOILET ROOM. INSTRUCTED TO PROVIDE AND MAINTAIN. | 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.13: OBSERVED DRIED LIQUID RESIDUE ON THE FLOOR UNDER THE THREE COMPARTMENT SINK. INSTRUCTED TO CLEAN AND MAINTAIN MENTIONED FLOOR.

Inspection ID: 2605174. Canvass performed on 10/23/2024, resulted in a 'Fail', Risk 2 (Medium).

Violations:
10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HANDWASHING SIGNAGE AT THE HANDWASHING SINK IN THE BASEMENT PREP AREA. INSTRUCTED TO PROVIDE AND MAINTAIN. | 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED EXCESSIVE BLACK MOLD LIKE SUBSTANCE BUILD UP ON THE INTERIOR PANEL ABOVE THE ICE ON THE INSIDE OF THE ICE MACHINE. ICE USED FOR HUMAN CONSUMPTION. INSTRUCTED MUST REMOVE ALL ICE, CLEAN BUILD UP, AND SANITIZE. PRIORITY FOUNDATION 7-38-005, CITATION ISSUED | 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED CONTAINERS OF DRY INGREDIENTS (BROWN SUGAR) NOT LABELED IN THE BASEMENT PREP AREA AND DISHWASHWASHING AREA. INSTRUCTED TO LABEL WITH COMMON FOOD NAME AND MAINTAIN. | 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED AN ELECTRICAL INSECT CONTROL DEVICE STORED ABOVE FRUIT IN THE DISHWASHING AREA. INSTRUCTED TO RELOCATE AND MAINTAIN. | 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED CONTAINERS OF MILK, SUGAR, AND OTHER DRY FOOD ITEMS NOT COVERED IN THE BASMENT PREP AREA AND IN THE FRONT PREP AREA. INSTRUCTED TO COVER WHILE NOT IN USE AND MAINTAIN. | 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED NO LID FOR THE RECEPTACLE IN THE WOMEN'S TOILET ROOM. INSTRUCTED TO PROVIDE AND MAINTAIN. | 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED DRIED LIQUID RESIDUE ON THE FLOOR UNDER THE THREE COMPARTMENT SINK. INSTRUCTED TO CLEAN AND MAINTAIN MENTIONED FLOOR.

Inspection ID: 2521552. License performed on 06/18/2021, resulted in a 'Pass w/ Conditions', Risk 2 (Medium).

Violations:
5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: 2-501.11 OBSERVED NO ADEQUATE SUPPLIES ON SITE TO PROPERLY RESPOND TO VOMIT AND DIARRHEA EVENTS THAT CAN POTENTIALLY OCCUR INSIDE OF THE FACILITY. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005. | 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: 6-301.14 OBSERVED NO HAND WASHING SIGNS LOCATED AT THE HAND WASHING SINKS IN THE TOILET ROOMS AND BY THE FOOD PREP AREA. INSTRUCTED TO PROVIDE. | 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: 5-501.17 OBSERVED NO COVERED RECEPTACLE INSIDE OF THE WOMEN'S TOILET ROOM. INSTRUCTED TO PROVIDE.

Inspection ID: 2511053. License performed on 06/09/2021, resulted in a 'No Entry', Risk 2 (Medium).

Violations:
N/A