Public record information on Chicago Health Inspections for Diversey Day Care Center & Kindergarten located at 3155 W Diversey Ave.


DIVERSEY DAY CARE CENTER & KINDERGARTEN

3155 W DIVERSEY AVE , CHICAGO, IL, 60647


Inspection ID: 2589637. License performed on 02/15/2024, resulted in a 'Pass', Risk 1 (High).

Violations:
55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FOUND CLUTTER AT BACK OUTSIDE PLAYGROUND AREA. MUST CLEAR CLUTTER.

Inspection ID: 2572347. Canvass performed on 03/10/2023, resulted in a 'Pass', Risk 1 (High).

Violations:
10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED BOTH ROOM #9 BOYS AND GIRLS WASHROOMS HANDWASH SINKS PUSH BUTTONS NOT MAINTAINED, LESS THEN 15 SECONDS RUNNING WATER TIME WHEN PUSHED. INSTRUCTED MANAGER MUST RECALIBRATE SAID HANDWASH SINKS PUSH BUTTONS TO A MINIMAL OF 15 SECONDS RUNNING WATER TIME WHEN PUSHED.

Inspection ID: 2546480. License Re-Inspection performed on 01/13/2022, resulted in a 'Pass', Risk 1 (High).

Violations:
57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: 2-102.13 OBSERVED A FOOD HANDLING EMPLOYEE WIHOUT A FOOD HANDLING CERTIFICATE. MANAGEMENT INSTRUCTED TO SHOW PROOF OF TRAINING.

Inspection ID: 2546265. License performed on 01/07/2022, resulted in a 'Fail', Risk 1 (High).

Violations:
10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HOT WATER AT THE 3 EXPOSED HAND WASHING SINKS IN ROOM 1A/1B. THE HOT WATER TEMPERATURE WAS BETWEEN 60-84F AT THE HAND WASHING SINKS. MANAGEMENT INSTRUCTED TO PROVIDE HOT WATER BETWEEN 100-120F AT ALL HAND WASHING SINKS AT ALL TIMES. PRIORITY VIOLATION 7-38-030(C). CITATION ISSUED. | 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED HOT WATER ABOVE 120F AT THE HAND WASHING SINK INSIDE OF THE GIRL'S WASHROOM IN ROOM 9. THE WATER TEMPERATURE CANNOT BE ADJUSTED BY THE USER. MANAGEMENT INSTRUCTED TO PROVIDE HOT WATER BETWEEN 100-120F AT THE HAND WASHING SINK AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-030(C). CITATION ISSUED. | 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED NO SANITIZER IN THE CHEMICAL CONTAINER FEEDING THE LOW TEMPERATURE DISH MACHINE. MANAGEMENT INSTRUCTED TO PROVIDE AND MAINTAIN SANITIZER AT ALL TIMES. PRIORITY VIOLATION 7-38-025. | 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: OBSERVED A FOOD HANDLING EMPLOYEE WIHOUT A FOOD HANDLING CERTIFICATE. MANAGEMENT INSTRUCTED TO SHOW PROOF OF TRAINING.

Inspection ID: 2320771. Canvass performed on 10/30/2019, resulted in a 'Pass w/ Conditions', Risk 1 (High).

Violations:
3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO SIGNED EMPLOYEES HEALTH POLICIES.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED) | 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED NO CLEAN-UP POLICY PROCEDURE AND ITEMS FOR VOMITING AND DIARRHEA.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED) | 21. PROPER HOT HOLDING TEMPERATURES - Comments: OBSERVED IMPROPER TEMPERATURES OF 1LBS.COOKED PUREED CARROTS 102.2F,8 OZ.COOKED CARROTS 95.2F-102.9F.8OZ. COOKED GROUND BEEF 119.3F-120.3F SITTING ON KITCHEN COUNTER IN BOWLS.PRODUCT WAS DISCARDED BY MANAGER.MUST HAVE HOT HOLDING FOODS AT 135.0F OR ABOVE.APPX.2LBS. $6.(PRIORITY 7-38-005) | 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED PLASTIC GROCERY BAGS USED FOR FOOD STORAGE.MUST PROVIDE FOOD GRADE BAGS. | 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: MUST ADJUST FAUCET HANDLE TO STAY ON LONGER AT HAND SINK IN 1A CHANGING TABLE AREA. | 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: MUST PROVIDE A GARBAGE CAN WITH LID IN STAFF 1ST FL. TOILET ROOM. | 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST REPAIR OR REPLACE FLOOR TILES IN CLASS ROOM 1A,3A & 3B. LOOSE WALL BASES IN 4B. STAINED CEILING TILES IN 1B AND KITCHEN.LOOSE PLASTER AT WINDOWS IN RM 5. | 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST CLEAN DEBRIS BUILD UP ON FLOOR IN 3B CLASS ROOM NEXT TO HAND SINK.

Inspection ID: 2243230. Canvass Re-Inspection performed on 12/07/2018, resulted in a 'Pass', Risk 1 (High).

Violations:
N/A

Inspection ID: 2098773. Canvass performed on 10/13/2017, resulted in a 'Pass w/ Conditions', Risk 1 (High).

Violations:
41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: OBSERVED ITEMS INSIDE TEACHERS CLOSET NOT ELEVATED 6INCHES OFF THE FLOOR. MUST ELEVATE AND MAINTAIN. | 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD SERVICE MANAGER NOR CITY OF CHICAGO CERTIFICATE POSTED ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE BEING PREPARED AND SERVED. SUCH AS HAMBURGERS MEATBALLS CHICKEN BREAST BEEF TACOS PASTA ETC. INSTRUCTED ABOVE TO OPERATE WITH CITY OF CHICAGO CERTIFIED FOOD MANAGER AT ALL TIMES POTENTIALLY HAZARDOUS FOODS ARE BEING PREPARED AND SERVED. SERIOUS VIOLATION 7-38-012.

Inspection ID: 1442189. License performed on 10/27/2015, resulted in a 'Pass', Risk 1 (High).

Violations:
41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: MUST REMOVE UNNECESSARY ARTICLES CLEAN AND ORGANIZE EMPLOYEES CLOSET ROOM TO PREVENT RODENT HARBORAGE. | 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST REMOVE TINT FOIL USED FOR COOKING EQUIPMENT IN KITCHEN FOOD PREP AREA.

Have you been to Diversey Day Care Center & Kindergarten? Tell us about your experience!