GODDESS AND THE BAKER

Inspection ID: 2591710. Complaint Re-Inspection performed on 03/27/2024, resulted in a 'Pass', Risk 1 (High).

Violations:
N/A

Inspection ID: 2591329. Complaint performed on 03/20/2024, resulted in a 'Fail', Risk 1 (High).

Violations:
23. PROPER DATE MARKING AND DISPOSITION - Comments: No discard date found on food containers in walk-in cooler ( soup, salsa...) that is held for more than 24hours, instructed manager to label all TCS foods with discard date. Priority foundation violation 7-38-005. food discarded valued at $10. | 28. TOXIC SUBSTANCES PROPERLY IDENTIFIED, STORED, & USED - Comments: Found several fogging canisters of insecticide placed near clean dishes rack, Instructed manager not keep such material in kitchen area and only licensed pest control operator can apply such material. Priority foundation violation 7-38-015. | 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: Inadequate insects control, found 5 live cockroaches crawling on kitchen's wall behind ice maker and prep tables, Instructed manager to eliminate insects activity in all affected areas, pest control service recommended. Priority foundation violation 7-38-020(A).

Inspection ID: 2454164. Canvass performed on 11/03/2020, resulted in a 'Pass', Risk 1 (High).

Violations:
43. IN-USE UTENSILS: PROPERLY STORED - Comments: IN USE SPOONS AND SPATULAS STORED IN STAGNANT WATER AT COOK LINE, INSTRUCTED TO KEEP IN A CLEAN CONTAINER OR IN RUNNING WATER DIPPER WELL | 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OPEN CONTAINERS FOR EMPLOYEES DRINKS STORED ON PREP TABLE, INSTRUCTED TO KEEP AWAY FROM PREP TABLES.

Inspection ID: 2346151. License performed on 11/22/2019, resulted in a 'Pass', Risk 1 (High).

Violations:
39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: - MUST INSTALL A SPLASH GUARD ON THE LEFT SIDE OF THE HANDWASH SINK IN THE COFFEE PREP AREA. OBSERVED THE LOCATION OF THE PAPER TOWEL HOLDER IS DIRECTLY OVER THE DISH DRYING/PREPPING AREA AT THE HANDWASH SINKS IN THE COFFEE AND FRONT PREP AREAS. MUST MOVE THE PAPER TOWEL HOLDERS TO A LOCATION THAT PREVENT POTENTIAL SOURCES OF CONTAMINATION FROM HANDWASHING. - | 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: - OBSERVED THE DROP CEILING IN THE FRONT PREP AREA (THAT IS PROTECTING THE AREA FROM UTILITY PIPES AND FOIL DUCT COVERINGS ON THE CEILING ABOVE) DOES NOT EXTEND THROUGHOUT THE ENTIRE FRONT PREP AREA. MUST PROVIDE. - | 58. ALLERGEN TRAINING AS REQUIRED - Comments: - MUST PROVIDE ALLERGEN TRAINING CERTIFICATION FOR ALL CERTIFIED MANAGERS AND MAINTAIN CERTIFICATES ON SITE. -