HAROLDS CHICKEN WEST LOOP 47

Inspection ID: 2584174. Complaint Re-Inspection performed on 10/27/2023, resulted in a 'Pass w/ Conditions', Risk 1 (High).

Violations:
2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CERTIFIED MANAGER ON SITE WHILE TCS ITEMS, SUCH AS CHICKEN, WERE PREPARED. INSTRUCTED TO MAINTAIN AN EMPLOYEE HOLDING A VALID CITY OF CHICAGO FOODSERVICE MANAGER CERTIFICATE ON SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-012. CITATION ISSUED. | 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED CONTAINERS OF BULK INGREDIENTS SUCH AS FLOUR ETC. WITHOUT LABELS. INSTRUCTED TO CORRECT AND MAINTAIN. | 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED TORN GASKET ON DOOR OF WALK-IN COOLER. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN IN GOOD CONDITION. | 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED URNINAL IN ALL GENDER TOILET ROOM DOES NOT FLUSH AND EXPOSED HANDWASHING SINK IN FRONT COOK LINE IS SLOW DRAINING. INSTRUCTED TO CORRECT AND MAINTAIN IN GOOD CONDITION. | 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED NO COVERED TRASH RECEPTACLE INSIDE ALL GENDER TOILET ROOM. INSTRUCTED TO PROVIDE. | 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED HEAVY BUILD UP OF GREASE, GRIME, AND FOOD DEBRIS ON WALLS AND FLOOR OF FRONT PREP AREA. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN IN GOOD CONDITION. | 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED HEAVY BUILD UP OF GREASE ON HOOD OVER COOK LINE. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN IN GOOD CONDITION. Friday, October 20, 2023 | 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED 2 MISSING LIGHTBULBS IN HOOD OVER COOK LINE. INSTRUCTED TO CORRECT AND MAINTAIN. | 58. ALLERGEN TRAINING AS REQUIRED - Comments: OBSERVED NO ALLERGEN TRAINING CERTIFICATES ON SITE AT TIME OF INSPECTION. INSTRUCTED ALL EMPLOYEES HOLDING CITY OF CHICAGO FOODSERVICE MANAGER CERTIFICATE MUST COMPLETE ALLERGEN TRAINING AND MAINTAIN RECORDS THEREOF ON SITE AT ALL TIMES. | 61. SUMMARY REPORT DISPLAYED AND VISIBLE TO THE PUBLIC - Comments: OBSERVED NO SUMMARY POSTED FOR PUBLIC VIEW FROM PREVIOUS INSPECTION #2583736 DATED 10/20/2023. LEFT NEW SUMMARY AND INSTRUCTED TO POST FOR PUBLIC VIEW. PRIORITY FOUNDATION VIOLATION 7-42-010(B). CITATION ISUSED.

Inspection ID: 2583736. Complaint performed on 10/20/2023, resulted in a 'Fail', Risk 1 (High).

Violations:
10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO PAPER TOWELS AT BOTH EXPOSED HANDWASHING SINKS. INSTRUCTED TO MAINTAIN PAPER TOWELS AT ALL HANDWASHING SINKS AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-030(C). CITATION ISSUED. | 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED EXPOSED HANDWASHING SINK IN FRONT PREP AREA MADE IN INACCESSIBLE BY BUCKET BEING PLACED INSIDE OF IT. INSTRUCTED TO MAINTAIN ALL EXPOSED HANDWASHING SINKS IN A FREE AND ACCESSIBLE MANNER.PRIORITY FOUNDATION VIOLATION 7-38-030(C). CITATION COMBINED WITH ABOVE VIOLATION. | 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED CONTAINERS OF BULK INGREDIENTS SUCH AS FLOUR ETC. WITHOUT LABELS. INSTRUCTED TO CORRECT AND MAINTAIN. | 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED TORN GASKET ON DOOR OF WALK-IN COOLER. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN IN GOOD CONDITION. | 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED URNINAL IN ALL GENDER TOILET ROOM DOES NOT FLUSH AND EXPOSED HANDWASHING SINK IN FRONT COOK LINE IS SLOW DRAINING. INSTRUCTED TO CORRECT AND MAINTAIN IN GOOD CONDITION. | 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED NO COVERED TRASH RECEPTACLE INSIDE ALL GENDER TOILET ROOM. INSTRUCTED TO PROVIDE. | 54. GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED - Comments: OBSERVED SLIGHT BUILD UP OF TRASH ON GROUND AROUND DUMPSTERS. INSTRUCTED TO REMOVE AND MAINTAIN IN GOOD CONDITION. | 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED HEAVY BUILD UP OF GREASE, GRIME, AND FOOD DEBRIS ON WALLS AND FLOOR OF FRONT PREP AREA. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN IN GOOD CONDITION. | 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED HEAVY BUILD UP OF GREASE ON HOOD OVER COOK LINE. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN IN GOOD CONDITION. | 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED 2 MISSING LIGHTBULBS IN HOOD OVER COOK LINE. INSTRUCTED TO CORRECT AND MAINTAIN. | 58. ALLERGEN TRAINING AS REQUIRED - Comments: OBSERVED NO ALLERGEN TRAINING CERTIFICATES ON SITE AT TIME OF INSPECTION. INSTRUCTED ALL EMPLOYEES HOLDING CITY OF CHICAGO FOODSERVICE MANAGER CERTIFICATE MUST COMPLETE ALLERGEN TRAINING AND MAINTAIN RECORDS THEREOF ON SITE AT ALL TIMES. | 60. PREVIOUS CORE VIOLATION CORRECTED - Comments: OBSERVED THE FOLLOWING REPEAT CORE VIOLATIONS NOT CORRECTED FROM REPORT #2549356 DATED 2/3/2022: #47 '4-501.11-OBSERVED RUSTY SHELVES INSIDE WALK IN COOLER LOCATED NEXT TO 3-COMPARTMENT SINK. MUST REPAINT OR REPLACE SHELVES.' #49 '4-602.13-OBSERVED GREASE BUILD UP INSIDE OF COOKING FRYERS. MUST DETAIL CLEAN AND MAINTAIN.' INSTRUCTED TO CORRECT AND COME INTO COMPLIANCE. PRIORITY FOUNDATION VIOLATION 7-42-090. CITATION ISSUED.

Inspection ID: 2547049. Complaint performed on 01/27/2022, resulted in a 'Fail', Risk 2 (Medium).

Violations:
47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED RUSTY SHELVES INSIDE WALK IN COOLER LOCATED NEXT TO 3-COMPARTMENT SINK. MUST REPAINT OR REPLACE SHELVES. | 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED GREASE BUILD UP INSIDE OF COOKING FRYERS. MUST DETAIL CLEAN AND MAINTAIN. | 54. GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED - Comments: OBSERVED OUTSIDE GARBAGE DUMPSTER OVERFLOWING WITH TRASH PREVENTING LID CLOSURE. TRASH MUST BE STORED INSIDE RECEPTACLE TO PREVENT ENTRY FOR PESTS. PRIORITY FOUNDATION VIOLATION. 7-38-020(B). CITATION ISSUED. | 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: MUST PROVIDE FOOD HANDLER TRAINING CERTIFICATES FOR CURRENT EMPLOYEES.

Inspection ID: 2456810. Short Form Complaint performed on 11/19/2020, resulted in a 'Fail', Risk 2 (Medium).

Violations:
2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: NO VALID CITY OF CHICAGO FOOD SERVICE MANAGERS CERTIFICATE ON PREMISES AS REQUIRED; MUST PROVIDE. OWNER HAS VERIFICATION THAT HE PASSED THE EXAM ON FEBRUARY 11, 2020 BUT HAS NO CITY OF CHICAGO FOOD SERVICE MANAGERS CERTIFICATE. INSTRUCTED TO OBTAIN THROUGH KENNEDY KING COLLEGE. PRIORITY FOUNDATION VIOLATION 7-38-012 ISSUED. | 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: LEAKING OBSERVED FROM PIPE UNDER THE THREE COMP SINK; MUST REPAIR. | 54. GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED - Comments: OBSERVED THE GARBAGE DUMPSTERS NOT MAINTAINED AS REQUIRED; MUST CORRECT. FOUND THE DUMPSTERS FOR HAROLDS CHICKEN SLIGHTLY OVERFLOWING AND LIDS ON CONTAINERS NOT TIGHT FITTING AS REQUIRED; INSTRUCTED TO CORRECT AND MAINTAIN. ADDITIONALLY 2 GARBAGE UNITS WERE OVERFLOWING AND ARE OWNED BY THE OWNER OF HAROLDS CHICKEN FOR A SEPARATE UNLICENSED BUSINESS THAT IS NOT OPERATING AT THIS TIME. INSTRUCTED/ADVISED OWNER TO MAINTAIN OR REMOVE THOSE UNITS FROM AREA AS OWNER STATES UNITS ARE BEING USED BY BUILDING TENNANTS. PRIORITY FOUNDATION VIOLATION 7-38-020(B) ISSUED.

Inspection ID: 2222918. Canvass performed on 09/25/2018, resulted in a 'Pass w/ Conditions', Risk 2 (Medium).

Violations:
3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2.102.14(N) NO EMPLOYEE HEALTH POLICY AVAILABLE ON-SITE DURING THE INSPECTION FOR REVIEW. INSTRUCTED TO PROVIDE THE FORM 1B OR SIMILAR DOCUMENTS USED TO DEMONSTRATE COMPLIANCE PRIORITY FOUNDATION 7-38-010 NO CITATION ISSUED. | 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: 2.501.11 NO CLEAN-UP KIT AVAILABLE ONSITE DURING THE INSPECTION FOR REVIEW. INSTRUCTED TO PROVIDE KIT & PROCEDURES FOR EMPLOYEES TO FOLLOW RESPONDING TO VOMITING OR DIARRHEA EVENTS THAT INVOLVE HE DISCHARGE OF FECAL OR VOMITUS MATTER ONTO SURFACES IN THE FOOD ESTABLISHMENT. PRIORITY FOUNDATION 7-38-005 NO CITATION ISSUED. | 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: 3.302.12(C) ALL FOOD STORAGE CONTAINERS IN THE PREP AREA MUST BE LABELED, INSTRUCTED TO MAINTAIN. | 41. WIPING CLOTHS: PROPERLY USED & STORED - Comments: 3.304.14(C) MUST BE STORED IN SANITIZING SOLUTION BETWEEN USES TO PREVENT CROSS CONTAMINATION. INSTRUCTED TO MAINTAIN. | 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6.201.11 MUST DETAIL CLEAN FOOD DEBRIS FROM FLOORS THROUGHOUT PREP AREAS UNDER AND BEHIND HEAVY EQUIPMENT, AND IN THE UPSTAIRS DRY STORAGE AREA. ALSO, CLEAN DUST FROM CEILING VENTS AND WALLS IN PREP AREA. INSTRUCTED TO MAINTAIN. 6.501.114 MUST REMOVE OR ORGANIZE CLUTTER UNDERNEATH STAIRS IN REAR AND SMALL STORAGE CLOSET UPSTAIRS, ELEVATE ITEMS 6' OFF FLOORS TO PREVENT RODENT HARBORAGE. | 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: 6.501.14(A) MUST DETAIL CLEAN EXCESSIVE GREASE ACCUMULATION FROM KITCHEN HOOD & FILTERS. INSTRUCTED TO MAINTAIN.

Inspection ID: 2222823. Canvass performed on 09/24/2018, resulted in a 'Not Ready', Risk 2 (Medium).

Violations:
N/A

Inspection ID: 2079079. License Re-Inspection performed on 08/25/2017, resulted in a 'Pass', Risk 2 (Medium).

Violations:
2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: REACH-IN COOLER NOW ON SITE, VIOLATION NOW CORRECTED AND ABATED, | 11. ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED - Comments: EXPOSED HAND SINK NOW INSTALLED, VIOLATION NOW CORRECTED AND ABATED, | 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: CORRECTED