Public record information on Chicago Health Inspections for Harry's Cafe located at 350 E Superior St.


HARRY'S CAFE

350 E SUPERIOR ST , CHICAGO, IL, 60611


Inspection ID: 2604710. Canvass performed on 10/16/2024, resulted in a 'Fail', Risk 1 (High).

Violations:
16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED HIGH TEMPERATURE WAREWASHING MACHINE NOT MEETING HOT WATER SANITIZER REQUIREMENTS OF AT LEAST 180F FOR THR FINAL RINSE TEMPERATURE. INSTRUCTED NOT TO USE UNIT UNTIL REINSPECTED BY CHICAGO DEPARTMENT OF HEALTH (CDPH). TAGGED UNIT. PRIORITY VIOLATION #7-38-025. CITATION ISSUED. PRIORITY VIOLATION #7-38-025. CITATION ISSUED. | 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED MILK CRATES BEING USED AS SHELVING/ELEVATION IN FRONT PREP/ DISH AREAS. MUST REMOVE AND PROVIDE SHELVING THAT IS 6' OFF THE FLOOR AND PROVIDES FLOOR ACCESSIBILITY TO ENSURE ADEQUATE FACILITY CLEANING. | 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED CUTTING BOARDS IN THE FRONT PREP AREA WITH OPEN SEAMS AND DARK STAINS. INSTRUCTED TO REFINISH OR REPLACE DAMAGED OR STAINED CUTTING BOARDS AND MAINTAIN AT ALL TIMES. | 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: BACKFLOW DEVICE IS LEAKING INTO UTILITY SINK, INSTRUCTED TO REPAIR AND MAINTAIN. | 52. SEWAGE & WASTE WATER PROPERLY DISPOSED - Comments: OBSERVED INADEQUATE WASTEWATER DISPOSAL FROM 3 COMP SINK. OBSERVED WATER BACKING UP AT THE 3 COMPARTMENT SINK AREA. WHEN WATER IS RELEASED FROM 1ST SINK BASIN, WATER BACKS UP INTO 2ND BASIN. PRIORITY VIOLATION #7-38-030(C). CITATION ISSUED | 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED MISSING CEILINGS TILE PANELS CEILING TILE IN UTILITY SINK IN REAR DISH AREA. INSTRUCTED TO REPAIR, REPLACE MISSING PANELS CEILING TILES. | 61. SUMMARY REPORT DISPLAYED AND VISIBLE TO THE PUBLIC - Comments: NOTED NO CURRENT SUMMARY REPORT FROM PREVIOUS INSPECTION 10/11/23 POSTED ON SITE. INSTRUCTED TO POST THE MOST RECENT INSPECTION REPORT MUST BE DISPLAYED IN A LOCATION THAT IS VISIBLE TO CONSUMERS. PRIORITY FOUNDATION VIOLATION #7-42-010(b). CITATION ISSUED.

Inspection ID: 2583158. Canvass performed on 10/11/2023, resulted in a 'Pass', Risk 2 (Medium).

Violations:
49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED DRIED FOOD DEBRIS ON THE INTERIOR SURFACES OF COOLING UNITS AND STORAGE CABINETS THROUGHOUT PREP AREA. INSTRUCTED TO CLEAN AND MAINTAIN | 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED MOPS IMPROPERLY STORED INSIDE BUCKET.INSTRUCTED TO HANG TO DRY AND MAINTAIN. | 58. ALLERGEN TRAINING AS REQUIRED - Comments: OBSERVED CERTFIED FOOD MANAGER ON SITE WITHOUT ALLERGEN TRAINING CERTIFICATION. INSTRUCTED TO OBTAIN AS REQUIRED.

Inspection ID: 2553598. Non-Inspection performed on 03/28/2022, resulted in a 'No Entry', Risk 2 (Medium).

Violations:
N/A

Inspection ID: 2181840. License performed on 06/22/2018, resulted in a 'Pass', Risk 2 (Medium).

Violations:
32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: 3-DOOR PREP REACH IN COOLER TABLE TOP CUTTING BOARD SURFACE STAINED. INSTRUCTED MANAGER TO REPLACE CUTTING BOARD. | 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED DIRT AND LITTER BUILD UP ON FLOOR IN PREP AREA ALONG WALLS/CORNERS. INSTRUCTED MANAGER TO CLEAN FLOOR THROUGHOUT AND MAINTAIN. | 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED DIRT BUILD UP ON WALLS BEHIND AND AROUND MOP SINK. MUST CLEAN WALLS AND MAINTAIN. | 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: 3-COMPARTMENT SINK PIPE DRAINING SLOWLY. INSTRUCTED MANAGER 3-COMPARTMENT SINK PIPE MUST DRAIN QUICKLY.

Have you been to Harry's Cafe? Tell us about your experience!