JULEEN BURGER'S

Inspection ID: 2598664. License Re-Inspection performed on 08/06/2024, resulted in a 'Pass', Risk 1 (High).

Violations:
49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: 4-602.13--- RAW WOODEN WINDOW SILL AT THE REAR DISH/REFRIGERATION ROOM MUST BE PAINTED/SEALED TO BE SMOOTH, CLEANABLE AND NON-ABSORBENT.----PEELING STICKER MUST BE REMOVED FROM THE EXTERIOR DOOR OF THE ONE DOOR COOLER. | 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-201.11-- NOTED FLOORS IN THE HVAC CLOSET IN POOR REPAIR WITH RAW WOOD, OPEN HOLES IN THE FLOOR AND UNEVEN. ALSO NEWLY REPAIRED/SEALED WALL IN SAME CLOSET WITH OPEN GAPS/CREVICES AROUND PATCHING. MUST SEAL ALL, MUST REPAIR TO BE SMOOTH AND CLEANABLE.---MUST PROVIDE A PROPER FLOOR DRAIN COVER, NOT A PLASTIC LID, IN THE DISH/REFRIGERATION ROOM. 6-201.13---- MISSING BASEBOARD COVING THROUGHOUT THE DISHWASHING AREA AND REAR PREP/REFRIGERATION ROOM WITH NOTED OPEN CRACKS, CREVICES ALONG WALL AND FLOOR JUNCTURES. MUST PROVIDE ADEQUATE COVING THROUGHOUT. | 58. ALLERGEN TRAINING AS REQUIRED - Comments: : 2-102.13---- MUST PROVIDE PROOF OF ALLERGEN TRAINING OR CERTIFICATE FOR THE ABOVE PENDING CITY OF CHICAGO CERTIFIED FOOD MANAGER.

Inspection ID: 2598268. License performed on 07/30/2024, resulted in a 'Fail', Risk 1 (High).

Violations:
3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO WRITTEN EMPLOYEE HEALTH POLICY ON SITE FOR ALL EMPLOYEES. GIVEN SAMPLE POLICY AND MUST PROVIDE A VERIFIED FORM FOR ALL. | 25. CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: MENU DOES NOT DISCLOSE AND INFORM CONSUMERS THE SPECIFIC MENU ITEMS THAT ARE RAW OR UNDERCOOKED. SUCH AS BURGERS COOKED TO ORDER. MUST DISCLOSE AND REMIND CUSTOMERS OF SUCH FOOD ON BOTH THE PRINTED AND VIRTUAL MENUS. PRIORITY FOUNDATION VIOLATION. | 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: FRONT DOOR NOTED TO NOT COMPLETELY CLOSE LEAVING OPEN GAPS ON THE TOP AND BOTTOM OF THE DOOR. MUST REPAIR TO HAVE A TIGHT FITTING SEAL ON ALL SIDES. REAR EXIT SCREEN DOOR WITH MISSING MESH SCREENING. MUST PROVIDE MESH SCREEN WITH TIGHT FITTING ON ALL SIDES TO PREVENT PEST AND FLY ENTRY. | 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: MUST NOT USE ZIP TIES AS A MEANS OF REPAIR FOR METAL SHELVING ABOVE THE REAR ONE DOOR COOLER. | 48. WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: MUST PROVIDE CHLORINE CHEMICAL TEST STRIPS FOR THE CHLORINE SANITIZER NOTED ON THE PREMISES OR QUATERNARY SANITIZER FOR THE QUATERNARY TEST STRIPS NOTED ON THE PREMISES. PRIORITY FOUNDATION VIOLATION. | 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: RAW WOODEN WINDOW SILL AT THE REAR DISH/REFRIGERATION ROOM MUST BE PAINTED/SEALED TO BE SMOOTH, CLEANABLE AND NON-ABSORBENT.----PEELING STICKER MUST BE REMOVED FROM THE EXTERIOR DOOR OF THE ONE DOOR COOLER. | 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MISSING BASEBOARD COVING THROUGHOUT THE DISHWASHING AREA AND REAR PREP/REFRIGERATION ROOM WITH NOTED OPEN CRACKS, CREVICES ALONG WALL AND FLOOR JUNCTURES. MUST PROVIDE ADEQUATE COVING THROUGHOUT. | 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: ALL UNUSED ITEMS IE: UNUSED COOLER, STORED ON THE OUTDOOR REAR PATIO MUST BE REMOVED TO PREVENT PEST HARBORING. | 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: NOTED FLOORS IN THE HVAC CLOSET IN POOR REPAIR WITH RAW WOOD, OPEN HOLES IN THE FLOOR AND UNEVEN. ALSO NEWLY REPAIRED/SEALED WALL IN SAME CLOSET WITH OPEN GAPS/CREVICES AROUND PATCHING. MUST SEAL ALL, MUST REPAIR TO BE SMOOTH AND CLEANABLE.----ALL RAW WOOD UNDER THE CASHIER COUNTER MUST BE PAINTED/SEALED AND ALL OPEN GAPS, CREVICES, OPENINGS IN WOOD MUST BE SEAL TO BE SMOOTH AND CLEANABLE.-----MUST PROVIDE A PROPER FLOOR DRAIN COVER, NOT A PLASTIC LID, IN THE DISH/REFRIGERATION ROOM. | 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: NOTED INOPERABLE MECHANICAL VENTILATION IN THE EMPLOYEE WASHROOM. MUST REPLACE/REPAIR. | 58. ALLERGEN TRAINING AS REQUIRED - Comments: MUST PROVIDE PROOF OF ALLERGEN TRAINING OR CERTIFICATE FOR THE ABOVE PENDING CITY OF CHICAGO CERTIFIED FOOD MANAGER.

Inspection ID: 2598167. License performed on 07/29/2024, resulted in a 'No Entry', Risk 1 (High).

Violations:
N/A