Public record information on Chicago Health Inspections for Las Casita's Restaurant located at 5746-5748 W Belmont Ave.


Las Casita's Restaurant

5746-5748 W BELMONT AVE , CHICAGO, IL, 60634


Inspection ID: 2401966. License performed on 10/02/2020, resulted in a 'Fail', Risk 1 (High).

Violations:
3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: FOUND NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED TO PROVIDE A SIGNED EMPLOYEE HEALTH POLICY FOR EACH EMPLOYEE. PRIORITY FOUNDATION VIOLATION 7-38-010 NO CITATION ISSUED | 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: FOUND NO PROCEDURE/PLAN FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED TO PROVIDE AND MAINTAIN REQUIRED PROCEDURE/PLAN AND APPROPRIATE SUPPLIES OR KIT. (NECESSARY ITEMS AT A MINIMUM: GLOVES, FACE MASKS, DISPOSABLE MOPS AND APPROPRIATE SANITIZER/SPRAY THAT KILLS NOROVIRUS) PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED | 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: INSTRUCTED TO INSTALL HANDSINK WITH HOT AND COLD RUNNING WATER EQUIPPED WITH HAND SOAP AND HAND DRYING DEVICE ADJACENT AND ACCESSIBLE TO DISHWASHING AREA IN REAR. PRIORITY FOUNDATION VIOLATION 7-38-030 (C) NO CITATION ISSUED | 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: INSTRUCTED TO PROVIDE HANDWASHING SIGNAGE AT ALL HANDSINKS (PREP, WASHROOMS). | 25. CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: FOUND NO CONSUMER ADVISORY OR DISCLOSURE AND REMINDER POSTED AND ON MENUS FOR RAW/UNDERCOOKED FOODS. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED | 36. THERMOMETERS PROVIDED & ACCURATE - Comments: INSTRUCTED TO PROVIDE THERMOMETER VISIBLE AND ACCURATE INSIDE ALL COOLERS. | 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: INSTRUCTED TO CLEAN AND REPAINT OR REPLACE METAL RACKS WITH RUST ACCUMULATION INSIDE WALK-IN COOLER. | 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: INSTRUCTED TO REPLACE OR RESURFACE CUTTING BOARD WITH STAIN AND DEEP SEAMS ON TOP OF PREP COOLER IN PREP/COOKING AREA. | 48. WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: FOUND NO SANITIZING TEST STRIPS (FOR CHLORINE OR QUATS) AVAILABLE FOR DETERMINING SANITIZING CONCENTRATION AT 3 COMPARTMENT SANITIZING SINK. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-005 CITATION ISSUED | 48. WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: INSTRUCTED TO PROVIDE WORKING DRAIN STOPPERS FOR (2) 3 COMPARTMENT SINK IN FRONT AND IN REAR DISHWASHING AREA. | 50. HOT & COLD WATER AVAILABLE; ADEQUATE PRESSURE - Comments: OBSERVED INADEQUATE HOT WATER OF 88.6F AT MULTIPLE SINKS INCLUDING HAND WASHING SINK, SMALL 3 COMPARTMENT SINK AND LARGE 3 COMPARTMENT SINK. MUST SUPPLY AND MAINTAIN HOT WATER TEMPERATURE OF 100 F TO 120 F AND A MINIMUM TEMPERATURE OF 110 F AT 3 COMPARTMENT SINK AND 100F AT HANDSINKS. PRIORITY VIOLATION 7-38-030(C) | 54. GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED - Comments: FOUND NO DISPOSAL COMPANY SERVICE ON PREMISE. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-020 (B) NO CITATION ISSUED | 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: INSTRUCTED TO SEAL HOLES ON WALL AROUND REAR DISHWASHING AREA. | 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: INSTRUCTED TO CLEAN, REORGANIZE AND REMOVE UNNECESSARY ARTICLES STORED ON TOP OF REAR HALLWAY TO PREVENT PEST HARBORAGE. | 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: FOOD HANDLER (S) WITH NO PROOF OF FOOD HANDLER TRAINING. INSTRUCTED TO PROVIDE. | 58. ALLERGEN TRAINING AS REQUIRED - Comments: FOUND NO APPROVED ALLERGEN TRAINING IN ACCORDANCE WITH PA 100-0367 ON SITE. INSTRUCTED ANY PERSON WITH CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE TO COMPLY WITH ALLERGEN TRAINING.

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