LG'S

Inspection ID: 2597539. Canvass Re-Inspection performed on 07/16/2024, resulted in a 'Pass', Risk 1 (High).

Violations:
N/A

Inspection ID: 2597329. Canvass performed on 07/11/2024, resulted in a 'Fail', Risk 1 (High).

Violations:
10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED IMPROPER MINIMUM WATER TEMPERATURES AT HANDWASHING SINKS IN FACILITY RANGING BETWEEN 93.6-94.8F. OBSERVED IMPROPER MINIMUM WATER TEMPERATURES AT HANDWASHING SINKS IN FIRST FLOOR WOMEN'S WASHROOM(HANDWASHING SINK LEFT SIDE) AND FIRST FLOOR MEN'S WASHROOM(HANDWASHING SINK LEFT SIDE). INSTRUCTED A HANDWASHING SINK SHALL BE EQUIPPED TO PROVIDE WATER AT A TEMPERATURE OF AT LEAST 100F THROUGH A MIXING VALVE OR COMBINATION FAUCET. PRIORITY VIOLATION 7-38-030(C)CITATION ISSUED. | 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED BOTH LARGE ICE MACHINES ON FIRST FLOOR WITH PINK AND BLACK MOLDLIKE SUBSTANCE ON LOWER INTERIOR COMPONENT ON BACK WALL AND REAR INTERIOR WALL OF BOTH ICE MACHINES. INSTRUCTED TO CLEAN AND SANITIZE LOWER INTERIOR COMPONENT ON BACK WALL AND REAR INTERIOR WALL OF BOTH ICE MACHINES TO PREVENT CONTAMINATION OF ICE. | 22. PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED COLD TCS FOOD, CHICKEN TINGA, HELD AT IMPROPER TEMPERATURE OF 49.6F IN WALK IN COOLER. INSTRUCTED ALL COLD TCS FOOD MUST BE HELD AT 41F OR BELOW. CORRECTED ON SITE MANAGER VOLUNTARILY DISCARDED AND DENATURED FOOD VALUED AT $25 WEIGHING 4.25LBS. PRIORITY VIOLATION 7-38-005 CITATION ISSUED | 25. CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: OBSERVED NO ASTERISK ON MENU IDENTIFYING ANIMAL DERIVED FOODS THAT CAN BE SERVED UNDERCOOKED OR COOKED TO ORDER AND NO DISCLOSURE ON MENU STATING THAT ASTERISKED ANIMAL DERIVED FOODS ARE SERVED UNDERCOOKED OR COOKED TO ORDER. INSTRUCTED TO ADD ASTERISK TO MENU IDENTIFYING ANIMAL DERIVED FOODS THAT CAN BE SERVED UNDERCOOKED OR COOKED TO ORDER AND ADD DISCLOSURE TO MENU STATING THAT ANIMAL DERIVED FOODS WITH AN ASTERISK ARE SERVED UNDERCOOKED OR COOKED TO ORDER. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED. | 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED DOOR OF ALL GENDER EMPLOYEE WASHROOM ON SECOND FLOOR NOT SELF CLOSING. INSTRUCTED TO INSTALL SELF CLOSING DEVICE ON DOOR OF ALL GENDER EMPLOYEE WASHROOM ON SECOND FLOOR. THE TOILET ROOM DOOR SHALL BE TIGHT FITTING AND SELF CLOSING. | 58. ALLERGEN TRAINING AS REQUIRED - Comments: NO PROOF OF ALLERGEN TRAINING PROVIDED FOR EMPLOYEE WITH CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE. INSTRUCTED TO PROVIDE PROOF OF ALLERGEN AWARENESS TRAINING FOR ALL EMPLOYEES WITH THE CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE.

Inspection ID: 2596792. Non-Inspection performed on 06/28/2024, resulted in a 'No Entry', Risk 1 (High).

Violations:
N/A

Inspection ID: 2365442. Canvass performed on 03/06/2020, resulted in a 'No Entry', Risk 1 (High).

Violations:
N/A

Inspection ID: 2050604. License performed on 05/18/2017, resulted in a 'Pass', Risk 1 (High).

Violations:
N/A