McCORMICK MARKET

Inspection ID: 2600235. Complaint Re-Inspection performed on 08/15/2024, resulted in a 'Pass w/ Conditions', Risk 1 (High).

Violations:
10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: 6-301.14: OBSERVED NO HANDWASHING SIGNAGE AT THE HANDWASHING SINK IN THE REAR DISHWASHING AREA. INSTRUCTED TO PROVIDE AND MAINTAIN. | 35. APPROVED THAWING METHODS USED - Comments: 3-501.13: OBSERVED A PACK OF CHICKEN IMPROPERLY THAWING IN A CONTAINER WITH WATER ON THE DRAIN BOARD OF THE THREE COMPARTMENT SINK. INSTRUCTED TO USE PROPER THAWING METHODS SUCH AS: WALK-IN COOLER OVERNIGHT, OR UNDER COLD RUNNING WATER. | 36. THERMOMETERS PROVIDED & ACCURATE - Comments: 4-204.112(B): OBSERVED NO AMBIENT AIR THEROMETER INSIDE THE DISPLAY COOLER WITH PREPACKAGED TCS FOOD ITEMS (TUNA SALAD). INSTRUCTED TO PROVIDE AND MAINTAIN. | 48. WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: 4-301.12: OBSERVED TWO MISSING SINK STOPPERS FOR THE THREE COMPARTMENT SINK. INSTRUCTED TO PROVIDE AND MAINTAIN. | 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-201.17: OBSERVED WATER-STAINED CEILING TILE NEAR THE SHOPPING AREA NEAR THE DELI PREP. INSTRUCTED TO REPLACE AND MAINTAIN. | 61. SUMMARY REPORT DISPLAYED AND VISIBLE TO THE PUBLIC - Comments: OBSERVED PREVIOUS SUMMARY REPORT FROM 08/07/2024, REPORT #2598788, POSTED ON THE BACK OF A MONACO COLD HOLDING UNIT FACING THE REAR DELI PREP AREA AND NOT POSTED FOR PUBLIC VIEW. OBSERVED SUMMARY REPORT FROM 12/19/2023 POSTED FOR PUBLIC VIEW. A NEW SUMMARY REPORT GIVEN AND POSTED AT THIS TIME. PRIORITY FOUNDATION VIOLATION 7-42-010(B), CITATION ISSUED

Inspection ID: 2598788. Complaint performed on 08/07/2024, resulted in a 'Fail', Risk 1 (High).

Violations:
10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HANDWASHING SIGNAGE AT THE HANDWASHING SINK IN THE REAR DISHWASHING AREA. INSTRUCTED TO PROVIDE AND MAINTAIN. | 22. PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED IMPROPER COLD HOLDING TEMPERATURES INSIDE OF PREP COOLER IN THE DELI PREP AREA. FOUND CUT TOMATOES(55.0F), SHREDDED LETTUCE (55.1F), SHREDDED CHEESE (53.0F), SALAMI DELI MEAT (55.0F), SOUR CREAM (56.6F), 6 EGGS (56.0F). FOOD ITEMS THAT HAD BEEN PREVIOUSLY COOKED AND COOLED WERE ALSO FOUND IN THE PREP COOLER OUT OF COMPLIANCE: GROUND BEEF (55.4F), TWO CONTAINERS OF ITALIAN BEEF MEAT AND GRAVY (55.5-58.0F), HOT DOGS (55.9F). MANAGER DISCARDED APPROXIMATELY 10LBS AT $65 WORTH OF PRODUCT. MUST HAVE COLD HOLDING FOODS AT 41.0F OR BELOW. PRIORITY 7-38-005, CITATION ISSUED | 33. PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL - Comments: OBSERVED IMPROPER TEMPERATURE OF REFRIGERATOR AT 55.0F WITH TCS FOODS STORED INSIDE FOR SALE. A HELD FOR INSPECTION TAG PLACED ON UNIT. PLEASE REVIEW COMMENTS FOR TAG REMOVAL INSTUCTIONS. MUST HAVE COLD HOLDING UNITS AT 41.0F OR BELOW. PRIORITY 7-38-005, CITATION ISSUED | 35. APPROVED THAWING METHODS USED - Comments: OBSERVED A PACK OF CHICKEN IMPROPERLY THAWING IN A CONTAINER WITH WATER ON THE DRAIN BOARD OF THE THREE COMPARTMENT SINK. INSTRUCTED TO USE PROPER THAWING METHODS SUCH AS: WALK-IN COOLER OVERNIGHT, OR UNDER COLD RUNNING WATER. | 36. THERMOMETERS PROVIDED & ACCURATE - Comments: OBSERVED NO AMBIENT AIR THEROMETER INSIDE THE DISPLAY COOLER WITH PREPACKAGED TCS FOOD ITEMS (TUNA SALAD). INSTRUCTED TO PROVIDE AND MAINTAIN. | 48. WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: OBSERVED TWO MISSING SINK STOPPERS FOR THE THREE COMPARTMENT SINK. INSTRUCTED TO PROVIDE AND MAINTAIN. | 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED WATER-STAINED CEILING TILE NEAR THE SHOPPING AREA NEAR THE DELI PREP. INSTRUCTED TO REPLACE AND MAINTAIN. | 60. PREVIOUS CORE VIOLATION CORRECTED - Comments: PREVIOUS CORE VIOLATIONS NOT CORRECTED FROM 12/19/2023 , REPORT #2587173 #49: OBSERVED FOOD DEBRIS IN TRACK OF SLIDING DOOR TO DELI COOLER IN DELI AREA. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN. #53: OBSERVED NO COVERED RECEPTACLE IN UNISEX RESTROOM. INSTRUCTED PERSON IN CHARGE TO PROVIDE AND MAINTAIN COVERED RECEPTACLE FOR SANITARY PRODUCTS AND MAINTAIN AT ALL TIMES. #55: OBSERVED MISSING AND WATER DAMAGED CEILING TILES IN PASSAGEWAY CEILING NEAR WALK IN COOLER. INSTRUCTED PERSON IN CHARGE TO REPLACE/REPAINT AND MAINTAIN. #57:OBSERVED NO FOOD HANDLER TRAINING CERTIFICATE ON SITE. INSTRUCTED PERSON IN CHARGE TO DIRECT FOOD HANDLER EMPLOYEE TO OBTAIN CERTIFICATE AND RETAIN ON SITE FOR REVIEW. PRIORITY FOUNDATION:7-42-090, CITATION ISSUED

Inspection ID: 2587173. Canvass performed on 12/19/2023, resulted in a 'Pass', Risk 2 (Medium).

Violations:
49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED FOOD DEBRIS IN TRACK OF SLIDING DOOR TO DELI COOLER IN DELI AREA. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN. | 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED NO COVERED RECEPTACLE IN UNISEX RESTROOM. INSTRUCTED PERSON IN CHARGE TO PROVIDE AND MAINTAIN COVERED RECEPTACLE FOR SANITARY PRODUCTS AND MAINTAIN AT ALL TIMES. | 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED MISSING AND WATER DAMAGED CEILING TILES IN PASSAGEWAY CEILING NEAR WALK IN COOLER.OBSERVED PEELING PAINT ON ORANGE WALLS IN REAR STORAGE/PREP AREA. INSTRUCTED PERSON IN CHARGE TO REPLACE/REPAINT AND MAINTAIN. | 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: OBSERVED FOOD HANDLER EMPLOYEE WITH NO FOOD HANDLER TRAINING CERTIFICATE ON SITE. INSTRUCTED PERSON IN CHARGE TO DIRECT FOOD HANDLER EMPLOYEE TO OBTAIN CERTIFICATE AND RETAIN ON SITE FOR REVIEW.

Inspection ID: 1632225. Canvass performed on 02/25/2016, resulted in a 'Pass', Risk 2 (Medium).

Violations:
34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: NO FLOOR DRAIN COVER FOR THE FLOOR DRAIN INSIDE OF THE UTILITY CLOSET; MUST PROVIDE A FLOOR DRAIN COVER FOR FLOOR DRAIN. | 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED SOME WATER STAINED CEILING TILE ON SELLING FLOOR AND DUST ON THE VENT IN THE WASHROOM ON THE CEILING; MUST REPLACE TILE AND CLEAN VENT. | 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: THE URINAL IN THE EMPLOYEE WASHROOM IS NOT WORKING; MUST REPAIR OR REMOVE URINAL IN EMPLOYEE WASHROOM. A WORKING TOILET IS IN THE WASHROOM AT THIS TIME. | 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: CORRECTED. | 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CORRECTED.

Inspection ID: 1578556. Canvass performed on 10/06/2015, resulted in a 'Pass w/ Conditions', Risk 2 (Medium).

Violations:
21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO CERTIFIED FOOD AND SANITATION MANAGER ON SITE NO CERTIFICATE POSTED WHILE HANDLING AND SERVING POTENTIALLY HAZARDOUS FOODS, INSTRUCTED TO OBTAIN. SERIOUS CITAION ISSUDE 7-38-012. | 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MEAT SLICER TOO CLOSE TO HAND SINK, INSTRUCTED TO KEEP AWAY FROM HAND SINK | 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: CHIPPED WALL BEHIND PREP PREP TABLE, INSTRUCTED MGR TO INSTALL A DURABLE SMOOTH SURFACE SURFACE. | 40. REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: INACCURATE METAL STEM THERMOMETER, INSTRUCTED TO OBTAIN. | 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: RUSTY SURFACES IF ICE MAKER INTERIOR SURFACES. INSTRUCTED TO REMOVE, AND REMOVE ALL ITEMS TAHT ARE STORED ABOVE ICE MAKER.