MCCORMICK PLACE-WEST BUILDING-SAVOR

Inspection ID: 2602650. Complaint Re-Inspection performed on 09/12/2024, resulted in a 'Fail', Risk 1 (High).

Violations:
10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HANDWASHING SINK LOCATED WITHIN REASONABLE DISTANCE OF DISHWASHING AREA. DISHWASHING THREE COMPARTMENT SINK IS LOCATED IN SEPERATE ROOM. INSTRUCTED PERSON IN CHARGE TO INSTALL HANDWASHING SINK WITH HOT AND COLD RUNNING WATER UNDER CITY PLUMBING AND MAINTAINED WITH PAPER TOWELS AND SOAP. PRIORITY FOUNDATION VIOLATION #7-38-030(C). NO CITATION ISSUED. | 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED BUILD UP OF FOOD RESIDUE AND GRIME ON SHELVES AND CABINETS THROUGHOUT WEST BUILDING FOOD PREP AREAS. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN. | 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED MULTIPLE MISSING AND BROKEN TILES ON INTERIOR PERIMETER OF WALK IN COOLER(S)INSIDE MAIN PRODUCTION WEST KITCHEN. INSTRUCTED PERSON IN CHARGE TO REPAIR AND MAINTAIN SMOOTH AND EASILY CLEANABLE. | 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED EXCESSIVE BUILD UP OF GRIME AND CLUTTER INCLUDING LITTER IN FLOOR DRAINS THROUGHOUT ENTIRE FACILITY. INSTRUCTED PERSON IN CHARGE TO DETAIL CLEAN AND MAINTAIN.

Inspection ID: 2602224. Complaint performed on 09/05/2024, resulted in a 'Fail', Risk 1 (High).

Violations:
6. PROPER EATING, TASTING, DRINKING, OR TOBACCO USE - Comments: OBSERVED USED CIGAR ON SHELVING NEAR COLD HOLD UNIT IN 'MARKET' KITCHEN AREA. INSTRUCTED PERSON IN CHARGE TO REMOVE, SANITIZE AREA, AND INSTRUCT ALL EMPLOYEES TO MAINTAIN ALL FOOD AREAS FREE OF TOBACCO PRODUCTS. | 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HANDWASHING SINK LOCATED WITHIN REASONABLE DISTANCE OF DISHWASHING AREA. DISHWASHING THREE COMPARTMENT SINK IS LOCATED IN SEPERATE ROOM. INSTRUCTED PERSON IN CHARGE TO INSTALL HANDWASHING SINK WITH HOT AND COLD RUNNING WATER UNDER CITY PLUMBING AND MAINTAINED WITH PAPER TOWELS AND SOAP. PRIORITY FOUNDATION VIOLATION #7-38-030(C). NO CITATION ISSUED. | 33. PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL - Comments: OBSERVED MULTIPLE COLD HOLD UNITS INOPERABLE AND INCAPABLE OF COOLING IN WEST BUILDING MARKET FOOD COURT (HOT LINE COLD HOLD UNITS, SALAD BAR COLD HOLD UNITS, AUXILLARY KITCHEN COLD HOLD DRAWERS). INSTRUCTED PERSON IN CHARGE TO REPAIR OR REMOVE EQUIPMENT. EQUIPMENT TAGGED BY CDPH AT THIS TIME. REFRIGERATOR UNIT MUST NOT BE USED UNTIL REINSPECTED BY CHICAGO DEPARTMENT OF PUBLIC HEALTH (CDPH). PRIORITY VIOLATION #7-38-005. NO CITATION ISSUED. | 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED DEAD FRUIT FLIES ON FLOOR OF ROLL IN COOLER IN WEST FOOD COURT WHERE SODA IS STORED. INSTRUCTED PERSON IN CHARGE TO REMOVE FLIES AND SANITIZE AREA. | 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED APPROXIMATELY 200 MOUSE DROPPINGS SCATTERED THROUGHOUT THE WEST BUILDING IN THE FOLLOWING AREAS: WEST PRODUCTION KITCHEN (INSIDE FRYER CABINETS, BEHIND FRYERS, IN DRY STORAGE ROOM BEHIND AND ON SHELVING) MARKET KITCHEN (ON STAINLESS STEEL SHELVES, INSIDE FRYER CABINETS, TABLE BOTTOMS, AND BEHIND EQUIPMENT, ON SHELF HOLDING STAINLESS STEEL HOTEL PANS) STARBUCKS (ON TOP OF BOXES STORED ON FLOOR NEAR MOP SINK). INSTRUCTED PERSON IN CHARGE TO REMOVE ALL MOUSE DROPPINGS, SANITIZE ALL AREAS, AND INFORM PEST CONTROL OF NEED FOR ADDITIONAL SERVICE. PRIORITY FOUNDATION #7-38-020(A). CITATION ISSUED. | 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED BUILD UP OF FOOD RESIDUE AND GRIME ON SHELVES AND CABINETS THROUGHOUT WEST BUILDING FOOD PREP AREAS. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN. | 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED MULTIPLE MISSING AND BROKEN TILES ON INTERIOR PERIMETER OF WALK IN COOLERS IN MAIN PRODUCTION WEST KITCHEN. INSTRUCTED PERSON IN CHARGE TO REPAIR AND MAINTAIN SMOOTH AND EASILY CLEANABLE. | 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED EXCESSIVE BUILD UP OF GRIME AND CLUTTER INCLUDING LITTER IN FLOOR DRAINS THROUGHOUT FACILITY. INSTRUCTED PERSON IN CHARGE TO DETAIL CLEAN AND MAINTAIN.

Inspection ID: 2595133. Canvass performed on 05/22/2024, resulted in a 'Pass w/ Conditions', Risk 1 (High).

Violations:
8. HANDS CLEAN & PROPERLY WASHED - Comments: POOR HYGIENIC PRACTICES: OBSERVED A FEMALE EMPLOYEE IN THE EMPLOYEE'S CAFETERIA, EATING WHILE IN THE FOOD PREP AREA AND WEARING ONE GLOVE. SHE THEN PROCEEDED TO PUT ON THE OTHER GLOVE IN PREPARATION TO SERVE FOOD. INSTRUCTED MANAGER TO EDUCATE AND ENFORCE PROPER HANDWASHING AND GOOD HYGIENIC PRACTICES. PRIORITY 7-38-010 VIOLATION CITATION ISSUED. | 40. PERSONAL CLEANLINESS - Comments: OBSERVED EMPLOYEES IN THE FOOD PREP/DISH WASHING AREA NOT WEARING HAIR RESTRAINTS. INSTRUCTED MANAGER TO HAVE ALL PERSONS THAT ARE IN THE PREP AND DISH WASHING AREAS TO WEAR HAIR RESTAINTS. MAINTAIN SAME. | 46. GLOVES USED PROPERLY - Comments: OBSERVED FOOD HANDLER IN THE PREP AREA EATING WHILE WEARING GLOVES. INSTRUCTED MANAGER TO EDUCATE AND ENFORCE WHEN GLOVES SHOULD BE CHANGED/WORN. MAINTAIN GOOD HYGIENIC PRACTICES. | 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED CAN OPENERS IN THE FOOD PREP AREAS WITH FOOD AND DIRT BUILD UP. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN CAN OPENERS. | 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED THE FOLLOWING PLUMBING VIOLATIONS: -NO WATER FOR THE MIDDLE WASHBOWL IN THE WOMEN'S TOILET ROOM, BY THE ESCALATOR OF THE 375 FOYER. -WEST MAIN KITCHEN'S 3-COMPARTMENT SINK IN THE LARGE DISH MACHINE AREA RIGHT FAUCET LEAKS AT THE BASE. INSTRUCTED MANAGER TO FIX AND MAINTAIN GOOD PLUMBING. | 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED THE FLOORS IN THE CORNERS AND UNDER/AROUND THE FRYERS WITH GREASE, FOOD AND DIRT. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN FLOORS. -CEILING TILES AND WALLS IN THE MAIN PREP AREA WITH DIRT/DUST BUILD UP. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN. | 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED MISSING TILE ON THE LOWER SURFACE OF THE WALL INSIDE THE WALK IN COOLER #32 MISSING. INSTRUCTED MANAGER TO PROVIDE AND MAINTAIN. | 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED THE LIGHT INSIDE THE WALK IN FREEZER THAT'S INSIDE THE WALK IN COOLER #32 IN POOR REPAIR. INSTRUCTED MANAGER TO FIX/PROVIDE AND MAINTAIN LIGHTING IN THE WALK IN FREEZER. | 58. ALLERGEN TRAINING AS REQUIRED - Comments: OBSERVED THE CFM'S ALLERGEN TRAINING CERTIFICATE EXPIRED. INSTRUCTED TO OBTAIN AND MAINTAIN A CURRENT ALLERGEN TRAINING CERTIFICATE.