Public record information on Chicago Health Inspections for Ovy's Kitchen located at 7035 W Addison St.


OVY'S KITCHEN

7035 W ADDISON ST , CHICAGO, IL, 60634


Inspection ID: 2583385. Canvass performed on 10/16/2023, resulted in a 'Pass', Risk 1 (High).

Violations:
58. ALLERGEN TRAINING AS REQUIRED - Comments: OBSERVED EXPIRED ALLERGEN TRAINING CERTIFICATE ON SITE. MUST PROVIDE CURRENT ALLERGEN TRAINING CERTIFICATE FOR ALL CERTIFIED FOOD MANAGERS.

Inspection ID: 2565572. Canvass performed on 10/19/2022, resulted in a 'Pass w/ Conditions', Risk 1 (High).

Violations:
29. COMPLIANCE WITH VARIANCE/SPECIALIZED PROCESS/HACCP - Comments: FOUND NO HACCP PLAN FOR CHICKEN AND BEEF BEING STORED VACUUM PACKAGED INSIDE FREEZER FOR MORE THAN 48 HOURS. PRIORITY VIOLATION. CITATION ISSUED 7-38-005. OWNER VOLUNTARILY DISPOSED OF 25 POUNDS OF RAW FROZEN VACUUM PACKAGED CHICKEN AND 25 POUNDS OF RAW FROZEN VACUUM PACKAGED BEEF. FROZEN VACUUM PACKAGED FOOD DID NOT HAVE ANY TIME DATES. PRIORITY VIOLATION.CITATION ISSUED.7-38-005. MUST OBTAIN HACCP PLAN. | 32. VARIANCE OBTAINED FOR SPECIALIZED PROCESSING METHODS - Comments: BUSINESS VACUUM PACKAGING TCS FOODS WITHOUT HACCP PLAN. REFER TO VIOLATION 29 FOR CITATION. | 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: FOUND WASTE CANS NOT COVERED INSIDE RESTROOM.MUST PROVIDE WASTE CAN WITH LID INSIDE UNISEX EMPLOYEE RESTROOM.

Inspection ID: 2523363. Canvass Re-Inspection performed on 07/29/2021, resulted in a 'Pass', Risk 1 (High).

Violations:
N/A

Inspection ID: 2523036. Canvass performed on 07/22/2021, resulted in a 'Fail', Risk 1 (High).

Violations:
29. COMPLIANCE WITH VARIANCE/SPECIALIZED PROCESS/HACCP - Comments: OBSERVED VACUUM PACKAGED TCS FOOD (RAW CHICKEN) IN WALK-IN-COOLER NOT LABELED WITH PRODUCTION DATE AND TIME.INSTRUCTED MANAGEMENT MUST PROVIDE LABEL WITH PRODUCTION DATE AND TIME FOR VACUUM PACKAGED RAW MEATS IN WALK-IN-COOLER HELD AT 41F OR BELOW FOR LESS THAN 48 HOURS.PRIORITY FOUNDATION VIOLATION 7-38-005,CITATION ISSUED. | 60. PREVIOUS CORE VIOLATION CORRECTED - Comments: PREVIOUS CORE VIOLATION NOT CORRECTED FROM INSPECTION REPORT#2453378 DATED:10/15/2020 #57 FOOD HANDLER (S) WITH NO PROOF OF FOOD HANDLER TRAINING. INSTRUCTED TO PROVIDE. 01/05/2021 INSTRUCTED TO CORRECT NOTED VIOLATION AND MAINTAIN AS REQUIRED. PRIORITY FOUNDATION VIOLATION 7-42-090. | 61. SUMMARY REPORT DISPLAYED AND VISIBLE TO THE PUBLIC - Comments: PREVIOUS INSPECTION REPORT SUMMARY FROM (10/15/2020) WAS NOT DISPLAYED FOR THE PUBLIC TO VIEW.TODAY'S INSPECTION REPORT SUMMARY WAS ISSUED AND MUST BE DISPLAYED AND VISIBLE TO THE PUBLIC AT ALL TIMES.PRIORITY FOUNDATION VIOLATION 7-42-010 (B).

Inspection ID: 2453378. License Re-Inspection performed on 10/15/2020, resulted in a 'Pass', Risk 1 (High).

Violations:
57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: FOOD HANDLER (S) WITH NO PROOF OF FOOD HANDLER TRAINING. INSTRUCTED TO PROVIDE.

Inspection ID: 2402004. License performed on 10/05/2020, resulted in a 'Fail', Risk 1 (High).

Violations:
3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: FOUND NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED TO PROVIDE A SIGNED EMPLOYEE HEALTH POLICY FOR EACH EMPLOYEE. PRIORITY FOUNDATION VIOLATION 7-38-010 NO CITATION ISSUED | 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: FOUND NO PROCEDURE/PLAN FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED TO PROVIDE AND MAINTAIN REQUIRED PROCEDURE/PLAN AND APPROPRIATE SUPPLIES OR KIT. (NECESSARY ITEMS AT A MINIMUM: GLOVES, FACE MASKS, DISPOSABLE MOPS AND APPROPRIATE SANITIZER/SPRAY THAT KILLS NOROVIRUS) PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED | 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: INSTRUCTED TO PROVIDE HANDWASHING SIGNAGE AT ALL HANDSINKS (PREP, WASHROOM). | 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: FOUND NO LICENSED PEST CONTROL LOGBOOK AVAILABLE ON PREMISES. INSTRUCTED TO PROVIDE A PEST CONTROL LOG BOOK WITH A COMPLETE CONTENTS ( CONTRACT/SERVICE AGREEMENT, SERVICE REPORT, CHEMICALS USED ETC.) PRIORITY FOUNDATION VIOLATION 7-38-020 (C) NO CITATION ISSUED | 48. WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: FOUND NO SANITIZING TEST STRIPS (FOR CHLORINE OR QUATS) AVAILABLE FOR DETERMINING SANITIZING CONCENTRATION AT 3 COMPARTMENT SANITIZING SINK. PRIORITY FOUNDATION VIOLATION 7-38-005 CITATION ISSUED | 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: TOILET ROOM DOOR MUST BE SELF CLOSING. INSTRUCTED TO INSTALL SELF CLOSING DEVICE. | 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: INSTRUCTED TO CLEAN AND MAINTAIN FLOORS ALONG THE WALLS AND IN ALL CORNERS INSIDE BOILER ROOM. | 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: FOOD HANDLER (S) WITH NO PROOF OF FOOD HANDLER TRAINING. INSTRUCTED TO PROVIDE. | 58. ALLERGEN TRAINING AS REQUIRED - Comments: FOUND NO APPROVED ALLERGEN TRAINING IN ACCORDANCE WITH PA 100-0367 ON SITE. INSTRUCTED ANY PERSON WITH CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE TO COMPLY WITH ALLERGEN TRAINING.

Have you been to Ovy's Kitchen? Tell us about your experience!