PHIL'S PIZZA OF BRIDGEPORT

Inspection ID: 2589891. Canvass Re-Inspection performed on 02/22/2024, resulted in a 'Pass', Risk 1 (High).

Violations:
N/A

Inspection ID: 2589121. Canvass performed on 02/05/2024, resulted in a 'Fail', Risk 1 (High).

Violations:
10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASHING SIGN AT THE REAR DISH WASHING HAND SINK. INSTRUCTED TO PROVIDE AND MAINTAIN. | 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED NO LABELS FOR BULK STORAGE CONTAINERS (FLOUR AND SUGAR) ON THE COUNTER. THE INSTRUCTED PERSON IN CHARGE OF ALL BULK AND WORKING FOOD INGREDIENT CONTAINERS MUST BE LABELED WITH THE CONTENTS' NAMES. | 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED CARDBOARD USED AS A LINER ON FOOD PREP EQUIPMENT AND BOTTOM TABLES. INSTRUCTED TO REMOVE AND REPLACE WITH SMOOTH AND EASILY CLEANABLE. | 48. WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: OBSERVED NO CHEMICAL TEST KIT AVAILABLE DURING INSPECTION. INSTRUCTED MANAGER TO PROVIDE TEST KIT FOR PROPER CONCENTRATION IN SANITIZING SOLUTIONS. PRIORITY FOUNDATION 7-38-005 CITATION ISSUED. | 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED FOOD DEBRIS THE BOTTOM INTERIOR OF THE WALK-IN COOLER. INSTRUCTED TO DETAIL CLEAN. | 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED SLOW DRAIN AT THE FRONT HAND SINK AND A LEAK AT THE BOTTOM DRAINPIPE. INSTRUCTED TO REPAIR PLUMBING AND MAINTAIN. | 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED AN ACCUMULATION OF DIRT/DEBRIS BUILDUP IN THE WOMEN TOILET ROOM EXHAUST VENTILATION. MUST DETAIL CLEAN AND MAINTAIN. ALSO OBSERVED LIGHT SHIELDS IN THE WOMEN TOILET ROOM TO BE SOILED. INSTRUCTED TO CLEAN OR REPLACE.

Inspection ID: 2588461. Non-Inspection performed on 01/23/2024, resulted in a 'No Entry', Risk 1 (High).

Violations:
N/A

Inspection ID: 2576795. Complaint performed on 06/05/2023, resulted in a 'Pass', Risk 1 (High).

Violations:
55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED FOOD DEBRIS ON THE FLOORS AND SURFACES THROUGHOUT THE FACILITY. INSTRUCTED TO DETAIL CLEAN UNDER ALL SHELVING UNITS, INTERIOR OF PREP AREA, AROUND PREP TABLES AND ALL COOKING EQUIPMENT TO REMOVE SPILLS, FOOD DEBRIS, DIRT BUILDUP AND/OR GREASE. INSTRUCTED TO INCREASE CLEANING FREQUENCY AND MAINTAIN AT ALL TIMES. | 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED THE VENTILATION HOOD AND FILTERS ABOVE THE PIZZA OVENS IN NEED OF CLEANING. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN AT ALL TIMES.

Inspection ID: 2572398. Complaint performed on 03/10/2023, resulted in a 'Pass', Risk 1 (High).

Violations:
38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED THE FRONT EXIT DOOR NOT COMPLETELY RODENT PROOFED AS REQUIRED. MUST COMPLETELY RODENT PROOF DOOR BY SEALING 1/4 GAP AT THE MIDDLE OF THE DOOR. | 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED BOXES OF CHEESE ON FLOOR INSIDE WALK IN COOLER. INSTRUCTED MANAGER TO ELEVATE ALL FOOD ITEMS AT LEAT 6' FROM FLOOR. | 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED A LEAK AT THE FAUCET IN THE WOMEN'S RESTROOM HAND SINK. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.

Inspection ID: 2493034. Non-Inspection performed on 03/17/2021, resulted in a 'No Entry', Risk 1 (High).

Violations:
N/A

Inspection ID: 2176937. Complaint performed on 06/07/2018, resulted in a 'Pass', Risk 1 (High).

Violations:
33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: Observed excessive grease build up on lower interior of fryer. Must remove, clean and sanitize. Must maintains same. | 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: Violation corrected. | 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: Violation corrected. | 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: Observed left toilet not functioning properly in ladies room. Must repair and maintain same. | 39. LINEN: CLEAN AND SOILED PROPERLY STORED - Comments: Violation corrected. Leak under 3 compartment sink repaired. | 40. REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: Instructed to provide metal stem thermometer to test internal food temperatures. Must maintain same.

Inspection ID: 2169971. Complaint performed on 05/18/2018, resulted in a 'No Entry', Risk 1 (High).

Violations:
N/A

Inspection ID: 2038215. Canvass performed on 01/09/2018, resulted in a 'Pass', Risk 1 (High).

Violations:
34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: Observed large gap between wall and baseboard next to dough machine. Must repair and maintain same. | 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: Observed excessive grease build on ventilation hood (on the left side) above the pizza ovens. Must detail clean and sanitize. Must maintain same. | 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: Observed leaking pipe under right basin of 3 compartment sink. Must repair and maintain same.

Inspection ID: 2116411. Canvass performed on 11/29/2017, resulted in a 'No Entry', Risk 1 (High).

Violations:
N/A