Q'S TIPS & WINGS BBQ INC

Inspection ID: 2564767. Canvass Re-Inspection performed on 10/04/2022, resulted in a 'Pass', Risk 1 (High).

Violations:
N/A

Inspection ID: 2564368. Canvass performed on 09/27/2022, resulted in a 'Fail', Risk 1 (High).

Violations:
38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OVER 30 MICE DROPPINGS ON FLOOR ALONG WALL BASE AND BEHIND CHEST FREEZER IN STORAGE ROOM. INSTD TO REMOVE ALL DROPPINGS, CLEAN AND SANITIZE AFFECTED AREAS AND CONTACT PEST CONTROL FOR SERVICE. CITATION ISSUED 7-38-020(A) PRIORITY FOUNDATION | 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: LEAK AT PIPE UNDERNEATH 3-COMPARTMENT SINK. INSTD TO REPAIR AND MAINTAIN | 58. ALLERGEN TRAINING AS REQUIRED - Comments: ALLERGEN TRAINING EXPIRED. INSTD TO OBTAIN AND MAINTAIN VERIFICATION ON SITE.

Inspection ID: 2537939. Canvass performed on 11/09/2021, resulted in a 'Pass', Risk 1 (High).

Violations:
47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: LARGE CAN OPENER IN NEED OF CLEANING TO REMOVE ALL BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN. | 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: MUST CLEAN ALL WHEELS OF EQUIPMENT, SIDES OF EQUIPMENT, AND DOOR HANDLES TO REMOVE ALL GREASE BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN. | 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: WALLS IN PREP AREA IN NEED OF CLEANING TO REMOVE ALL GREASE BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN. | 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: VENTILATION IN NEED OF CLEANING TO REMOVE GREASE BUILD UP. CLEAN AND MAINTAIN.

Inspection ID: 2537700. Non-Inspection performed on 11/03/2021, resulted in a 'No Entry', Risk 1 (High).

Violations:
N/A

Inspection ID: 2401853. Canvass performed on 09/30/2020, resulted in a 'Fail', Risk 1 (High).

Violations:
22. PROPER COLD HOLDING TEMPERATURES - Comments: IMPROPER COLD TEMPERATURES OF (TCS) FOOD. OBSERVED 2 LARGE DEEP PANS OF COOKED PORK TIPS AT IMPROPER COLD TEMERATURES OF 55.0F,58.0F. FOODS REMOVED, DISCARDED BY PIC AT COST APPROX 40-LBS AT COST APPROX $ 60.00. INSTRUCTED TO MAINTAIN COLD TCS FOODS AT 41.0F OR BELOW. PRIORITY VIOLATION ISSUED 7-38-005. | 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: EVIDENCE OF IMPROPER PEST CONTROL. OBSERVED 34 MICE DROPPINGS ON FLOOR AROUND DEEP FREEZER, AND UNDER STORAGE SHELVES. INSTRUCTED TO CLEAN/ SANITIZE ALL AREAS. PRIORITY FOUNDATION ISSUED 7-38-020 ( A). | 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED FRONT AND REAR DOORS NOT PROTECTED FROM RODENT ENTRY AT BOTTOM, SIDE AREAS. INSTRUCTED TO SEEAL TO MAKE TIGHT-FITTING. | 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED OPENING/ HOLES, GAPS IN WALLS DOOR FACING THROUGHOUT PREP AREA. INSTRUCTED TO SEAL ALL AREAS TO PREVENT ANY HIDING AREAS FOR INSECTS.

Inspection ID: 2290991. License performed on 06/05/2019, resulted in a 'Pass', Risk 1 (High).

Violations:
45. SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED - Comments: OBSERVED SINGLE SERVICE FORKS IN CONTAINER NOT IN UNIFORMED POSITION. INSTRUCTED THAT ALL SINGLE SERVICE ARTICLE SHOULD BE ALL FACING ONE DIRECTION. | 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED THE FRONT OF THE SMOKER AND THE SIDES OF THE DEEP FRYER AND GRILL WITH A BUILD UP OF FOOD DEBRIS AND GREASE. INSTRUCTED TO CLEAN AND MAINTAIN. | 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED CARDBOARD USAGE ON THE FLOORS IN FRONT OF THE SMOKER, OVEN, AND GRILL. INSTRUCTED TO REMOVE AS FLOORS SHOULD BE SMOOTH AND EASILY CLEANABLE.