Public record information on Chicago Health Inspections for Save-a-lot #851 located at 10700-10736 S Halsted St.


SAVE-A-LOT #851

10700-10736 S HALSTED ST , CHICAGO, IL, 60628


Inspection ID: 2546514. Complaint Re-Inspection performed on 01/14/2022, resulted in a 'Fail', Risk 2 (Medium).

Violations:
38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: 6-202.15 FRONT ENTRANCE DOORS AND REAR EXIT DOORS NOT RODENT PROOF, APPROX 1/4 INCH GAP INBETWEEN AND AT BOTTOM OF DOORS. INSTD TO RODENT PROOF SAME SO AS TO BE TIGHT FITTING. | 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: CLUTTER/UNNECESSARY ARTICLES IN REAR UNUSED PRODUCE AREA. INSTD TO CLEAN AND ORGANIZE AREA | 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: 6-303.11 LIGHT OUT IN REAR STORAGE AREA. INSTD TO REPLACE AND MAINTAIN | 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: 2-102.13 MISSING FOOD HANDLER TRAINING FOR FOOD HANDLERS, INSTD TO OBTAIN TRAINING AND MAINTAIN VERIFICATION ON SITE | 59. PREVIOUS PRIORITY FOUNDATION VIOLATION CORRECTED - Comments: 8-404.13(B3) ENFORCEMENT BY THE REGULATORY AUTHORITY NON COMPLIANCE: PREVIOUS PRIORITY FOUNDATION FROM REPORT 2546150 FROM 1/5/22: 38: MICE ACTIVITY NOTED IN THE FOLLOWING AREAS: OVER 100 MICE DROPPINGS SCATTERED ON FLOOR IN ELECTRICAL CLOSET AND ALONG WALL BASE THROUGH OUT REAR STORAGE AREA, OVER 500 MICE DROPPINGS SCATTERED ON CUSTOMER DISPLAY SHELVES THROUGH OUT PREMISES (SODA, CHIPS, BREAD, JUICE, ETC) . INSTD TO REMOVE ALL DROPPINGS, CLEAN AND SANITIZE ALL AFFECTED AREAS, AND CONTACT PEST CONTROL FOR.CITATION ISSUED 7-42-090 PRIORITY

Inspection ID: 2546150. Complaint performed on 01/05/2022, resulted in a 'Fail', Risk 2 (Medium).

Violations:
1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: PERSON IN CHARGE WITHOUT CITY OF CHICAGO CERTIFIED MANAGER CERTIFICATE. INSTD TO PROVIDE AND MAINTAIN SAME | 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: NO CITY OF CHICAGO CERTIFIED MANAGER ON SITE WHILE HANDLING TCS FOODS (SLICING AND PACKAGING RAW MEATS), NOR VALID CERTIFICATE POSTED. INSTD TO PROVIDE MANAGER AND VALID CERTIFICATE AT ALL TIMES. CITATION ISSUED 7-38-012 PRIORITY FOUNDATION | 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY ON SITE. MUST PROVIDE WRITTEN EMPLOYEE ACKNOWLEDGED HEALTH POLICY FOR ALL EMPLOYEES. PRIORITY FOUNDATION VIOLATION. 7-38-010 CITATION ISSUED | 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: NO VOMIT AND DIARRHEA CLEAN UP KIT/PROCEDURE ON SITE. MUST PROVIDE WRITTEN PROCEDURE FOR THE CLEAN UP OF VOMIT AND DIARRHEAL EVENTS, AND CORRESPONDING EQUIPMENT OUTLINE IN PROCEDURE. PRIORITY FOUNDATION VIOLATION 7-38-005 CITATION ISSUED | 22. PROPER COLD HOLDING TEMPERATURES - Comments: THE FOLLOWING TCS FOODS AT IMPROPER TEMPERATURES IN DISPLAY CASE AND OFFERED FOR SALE: PORK TENDERLOINS 54.0F-56.0F, ITALIAN SAUSAGE 55.0F, AND BRATWURST AT 55.4F. ALL PRODUCT DISCARDED AND DENATURE AT THIS TIME. APPROX 40LBS $200 VALUE. CITATION ISSUED 7-38-005 PRIORITY | 33. PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL - Comments: DISPLAY CASE UNABLE TO MAINTAIN PROPER COLD HOLDING TEMPERATURE, AIR TEMPERATURE AT 56.0F. CASE TAGGED AND HELD FOR INSPECTION. INSTD TO NOT USE UNTIL REPAIRED AND REINSPECTED BY CDPH. CITATION ISSUED PRIORITY 7-38-005 | 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OVER 100 MICE DROPPINGS SCATTERED ON FLOOR IN ELECTRICAL CLOSET AND ON SHELVES AND ALONG WALL BASE IN REAR STORAGE AREA. INSTD TO REMOVE ALL DROPPINGS, CLEAN AND SANITIZE ALL AFFECTED AREAS, AND CONTACT PEST CONTROL FOR SERVICE 7-38-020(A) PRIORITY FOUNDATION CITATION ISSUED | 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: FRONT ENTRANCE DOORS AND REAR EXIT DOORS NOT RODENT PROOF, APPROX 1/4 INCH GAP INBETWEEN AND AT BOTTOM OF DOORS. INSTD TO RODENT PROOF SAME SO AS TO BE TIGHT FITTING. | 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: MISSING FOOD HANDLER TRAINING FOR FOOD HANDLERS, INSTD TO OBTAIN TRAINING AND MAINTAIN VERIFICATION ON SITE

Inspection ID: 2370164. Complaint performed on 05/06/2020, resulted in a 'Pass w/ Conditions', Risk 2 (Medium).

Violations:
2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: NO VALID CITY CERTIFIED MANAGER ON DUTY/SITE WHILE TCS FOODS ARE BEING HANDLED AND SERVED SUCH AS BEEF AND CHICKEN. INSTRUCTED MANAGER TO ENROLL MORE EMPLOYEE'S IN THE CITY SANITATION CLASS, MUST PROVIDE A CITY CERTIFIED MANAGER TO COVER ALL SHIFT. PRIORITY FOUNDATION VIOLATION #7-38-012. | 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: NOTED ICE BUILD UP ON SELF INSIDE THE REAR WALK IN FREEZER. MUST DEFROST AND CLEAN. | 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FLOORS NEED DETAIL CLEANING THROUGH OUT REAR STORAGE AREA, THE BREAK ROOM, WALK IN COOLERS AND FREEZER AND DISPLAY SELLING AREA. MUST REMOVE SPILLS, LITTER AND DEBRIS.

Inspection ID: 1515893. License performed on 01/14/2015, resulted in a 'Pass', Risk 2 (Medium).

Violations:
32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: INSTRUCTED TO RECAULK AROUND THE WASHBOWL IN THE WOMEN'S TOILET ROOM AND AROUND THE EXPOSED HAND WASHING SINK IN THE REAR STORAGE AREA. MUST MAINTAIN. | 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN THE FLOORS IN THE WALK IN COOLERS/FREEZERS, UNDER THE SHELVES AND PALLETS IN THE REAR STORAGE AND IN ALL CORNERS. | 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: INSTRUCTED TO RE-ATTACH THE RUBBER COVING TO THE WALL UNDER THE EXPOSED HAND WASHING SINK IN THE REAR STORAGE AREA. | 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: INSTRUCTED TO PROVIDE AND MAINTAIN LIGHTING TO THE REAR PRODUCE WALK IN COOLER. | 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: INSTRUCTED TO PROVIDE AND MAINTAIN STOPPERS TO THE 3-COMPARTMENT SINK IN THE REAR STORAGE AREA. | 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: INSTRUCTED TO ELIMINATE THE CLUTTER AND ORGANIZE THE REAR STORAGE AREA. INSTRUCTED TO REMOVE LEAVES AND DEBRIS FROM OUTSIDE DOCK DOOR AREA. MAINTAIN ALL. | 40. REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: INSTRUCTED TO PROVIDE AND MAINTAIN A WORKING THERMOMETER TO THE REAR PRODUCE WALK IN COOLER.

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