THE STALEY

Inspection ID: 2604171. License performed on 10/04/2024, resulted in a 'Fail', Risk 1 (High).

Violations:
3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEE HEALTH POLICY ON-SITE AT THE TIME OF INSPECTION. INSTRUCTED TO OBTAIN AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-010, NO CITATION ISSUED | 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED NO VOMITING AND DIARRHEA PROCEDURE AND CLEAN-UP KIT ON PREMISES DURING THE INSPECTION. INSTRUCTED TO HAVE SAID PROCEDURE ALONG WITH REQUIRED EQUIPMENT FOR CLEAN-UP. PRIORITY FOUNDATION VIOLATION 7-38-005, NO CITATION ISSUED | 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HANDWASHING SIGNAGE AT ONE OF THE HANDWASHING SINKS IN THE REAR FOOD PREP AREA NEAR GRILLS AND BEHIND THE BARS. INSTRUCTED TO PROVIDE AND MAINTAIN. | 36. THERMOMETERS PROVIDED & ACCURATE - Comments: OBSERVED NO PROBE STEM THERMOMETER FOR TAKING FOOD TEMPERATURES. MUST PROVIDE. PRIORITY FOUNDATION 7-38-005, NO CITATION ISSUED | 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED APPROXIMATELY 5-8 FLIES ON SITE. THE FLIES WERE OBSERVED IN THE REAR DISHWASHING/FOOD PREP AREA. INSTRUCTED ELIMINATE FLY ACTIVITY AND CLEAN ALL AFFECTED SURFACES. PRIORITY FOUNDATION VIOLATION 7-38-020(A), NO CITATION ISSUED. | 48. WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: OBSERVED NO CHEMICAL TEST STRIPS ON SITE FOR CHECKING THE LOW TEMPERATURE DISHWASHING MACHINE. INSTRUCTED TO PROVIDE CHLORINE CHEMICAL TEST STRIPS ON SITE IN ORDER TO CHECK SANITIZER STRENGTH. PRIORITY FOUNDATION 7-38-005, CITATION ISSUED | 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED THE GRILL RACK FOR THE INDOOR GRILL WITH RUST. INSTRUCTED TO DEEP CLEAN, REMOVE RUST, OR REPLACE. | 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED THE FLOORS THROUGHOUT THE REAR FOOD PREP/ DISHWASHING AREA IN NEED OF CLEANING. INSTRUCTED TO CLEAN AND MAINTAIN FLOORS. | 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED INADEQUATE LIGHT IN THE WALK-IN FREEZER. ALSO, ONE LIGHT MISSING SHIELD IN THE WALK-IN FREEZER. INSTRUCTED TO PROVIDE ADEQUATE LIGHTING AND MAINTAIN. | 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED THE VENTILATION HOOD ACROSS FROM THE 4 COMPARTMENT SINK IN THE REAR FOOD PREP/DISHWASHING AREA MISSING FILTERS. INSTRUCTED TO PROVIDE MISSING FILTERS AND MAINTAIN.