TRUE FOOD KITCHEN

Inspection ID: 2597228. Complaint Re-Inspection performed on 07/09/2024, resulted in a 'Pass', Risk 1 (High).

Violations:
38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: 6-202.15: OBSERVED OPENING IN MIDDLE OF FRONT ENTRANCE OUTER DOUBLE DOORS AND OPENING ON LEFT CORNER AT BASE OF GARAGE LIKE DOOR IN DUMPSTER AREA. INSTRUCTED TO SEAL ALL OUTER OPENINGS TO PREVENT PEST ENTRANCE. | 44. UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: 4-903.12: OBSERVED CONDENSATION FROM CEILING DRIPPING ONTO CLEAN EQUIPMENT AND UTENSILS ON SHELVES ABOVE THREE COMPARTMENT SINK IN DISH ROOM. INSTRUCTED TO RELOCATE EQUIPMENT AND UTENSILS IN SAID AREA TO PREVENT CONTAMINATION DURING STORAGE. | 44. UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: 4-904.13: OBSERVED EXPOSED PRESET KNIFE AND FORK ON TABLES IN INDOOR AND OUTDOOR DINING AREAS. INSTRUCTED MANAGER ALL PRESET TABLEWARE SHALL BE PROTECTED FROM CONTAMINATION BY BEING WRAPPED, COVERED OR INVERTED.

Inspection ID: 2596865. Complaint performed on 07/01/2024, resulted in a 'Fail', Risk 1 (High).

Violations:
22. PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED COLD TCS FOOD, ROASTED CORN, HELD AT IMPROPER TEMPERATURE OF 50.9F . INSTRUCTED ALL COLD TCS FOOD MUST BE HELD AT 41F OR BELOW. CORRECTED ON SITE MANAGER VOLUNTARILY DISCARDED AND DENATURED FOOD VALUED AT $5 WEIGHING 1.4LBS. PRIORITY VIOLATION 7-38-005 CITATION ISSUED | 25. CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: OBSERVED NO DISCLOSURE ON MENU STATING ANIMAL DERIVED FOODS WITH AN ASTERISK ARE SERVED RAW, UNDERCOOKED OR COOKED TO ORDER . INSTRUCTED TO ADD DISCLOSURE STATING THAT ANIMAL DERIVED FOODS WITH AN ASTERISK ARE SERVED RAW, UNDERCOOKED, OR COOKED TO ORDER TO MENU. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED. | 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED OPENING IN MIDDLE OF FRONT ENTRANCE OUTER DOUBLE DOORS AND OPENING ON LEFT CORNER AT BASE OF GARAGE LIKE DOOR IN DUMPSTER AREA INSTRUCTED TO SEAL ALL OUTER OPENINGS TO PREVENT PEST ENTRANCE. | 44. UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: OBSERVED CONDENSATION FROM CEILING DRIPPING ONTO CLEAN EQUIPMENT AND UTENSILS ON SHELVES ABOVE THREE COMPARTMENT SINK IN DISH ROOM. INSTRUCTED TO RELOCATE EQUIPMENT AND UTENSILS IN SAID AREA TO PREVENT CONTAMINATION DURING STORAGE. | 44. UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: OBSERVED EXPOSED PRESET KNIFE AND FORK ON TABLES IN INDOOR AND OUTDOOR DINING AREAS. INSTRUCTED MANAGER ALL PRESET TABLEWARE SHALL BE PROTECTED FROM CONTAMINATION BY BEING WRAPPED, COVERED OR INVERTED.

Inspection ID: 2586983. Canvass Re-Inspection performed on 12/14/2023, resulted in a 'Pass', Risk 1 (High).

Violations:
N/A

Inspection ID: 2510296. Complaint performed on 05/25/2021, resulted in a 'Pass', Risk 1 (High).

Violations:
51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: FOUND LEAKY FAUCET BASE ON MULTIPLE SINKS (3-COMP), INSTRUCTED TO REPAIR AND MAINTAIN. | 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED BURNED OUT LIGHT IN HOOD ABOVE COOKING EQUIPMENT IN FRONT PREP AREA, INSTRUCTED TO REPLACE AND MAINTAIN.

Inspection ID: 2145174. License performed on 02/20/2018, resulted in a 'Pass', Risk 1 (High).

Violations:
32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED CLEAN DISHES STORED DIRECTLY NEXT TO THE BAR HAND SINK WITHOUT PROPER SPLASH GUARD IN PLACE. ALSO OBSERVED FOOD PREP SINK DIRECTLY NEXT TO HAND SINK IN WALK IN COOLER WITHOUT PROPER SPLASH GUARD. INSTRUCTED TO PROVIDE SPLASH GUARDS AT THESE HAND SINKS TO PREVENT POSSIBLE CONTAMINATION OF CLEAN DISHWARE STORAGE AND FOOD PREP ACTIVITIES. | 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: OBSERVED HOOD ABOVE DISH MACHINE WITH SOME AIR FLOW ISSUES: THE LEFT SIDE VENT IS NOT PULLING AIR OUT AS HARD AS IT SHOULD (RIGHT SIDE FUNCTIONING REGULARLY). INSTRUCTED TO REPAIR HOOD SO THAT AIR IS EXHAUSTED PROPERLY.