UNICO LATIN FUSION

Inspection ID: 2603154. License Re-Inspection performed on 09/19/2024, resulted in a 'Pass', Risk 1 (High).

Violations:
N/A

Inspection ID: 2602512. License performed on 09/10/2024, resulted in a 'Fail', Risk 1 (High).

Violations:
2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: 2-101.11 OBSERVED THE PERSON IN CHARGE WITHOUT THE ORIGINAL CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER'S CERTIFICATE, AT THE TIME OF THE INSPECTION THE PERSON IN CHARGE PRESENTED A VOIDED COPY OF THE CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER'S CERTIFICATE. INSTRUCTED TO PROVIDE THE ORIGINAL CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER'S CERTIFICATE AND THE ORIGINAL CERTIFICATE MUST BE POSTED FOR PUBLIC VIEW AT ALL TIMES. PRIORITY FOUNDATION 7-38-012. | 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.14(O) OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE AT ALL TIMES. PRIORITY FOUNDATION 7-38-010. | 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: 6-301.14 OBSERVED HAND WASHING SIGNS ARE NEEDED AT THE HAND WASHING SINKS IN THE TOILET ROOMS AND FOOD PREP AREAS. INSTRUCTED TO PROVIDE. | 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: 4-501.114 OBSERVED THE LOW TEMPERATURE DISH MACHINE NOT PROPERLY SANITIZING AT 0PPM OF CHLORINE DURING THE INSPECTION. INSTRUCTED TO REPAIR AND ALWAYS PROPERLY SANITIZE AT 50PPM-100PPM OF CHLORINE AT ALL TIMES. PRIORITY VIOLATION 7-38-025. | 45. SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED - Comments: 4-904.11 OBSERVED FORKS, KNIVES AND PLATES PRE-SET ON THE CUSTOMER DINING TABLES WITHOUT BEING INVERTED OR WITHOUT ADEQUATE PROTECTION. INSTRUCTED TO NOT PRESET CUSTOMER TABLES OR PROVIDE ADEQUATE PROTECTION FOR UTENSILS AND INVERT PLATES OR SET TABLE UPON CUSTOMERS ARRIVAL. | 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: 5-204.12 UNABLE TO LOCATE THE BACK FLOW PREVENTION DEVICE ON THE ICE MACHINE THAT IS LOCATED IN THE BASEMENT. INSTRUCTED TO LOCATE OR PROVIDE. | 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: 5-203.13 OBSERVED UTILITY SINK WITHOUT ADEQUATE HOT WATER. INSTRUCTED TO PROVIDE HOT WATER AT THE UTILITY SINK. | 58. ALLERGEN TRAINING AS REQUIRED - Comments: 2-102.13 OBSERVED NO ALLERGEN TRAINING CERTIFICATE ON SITE. INSTRUCTED TO MEET REQUIRMENT FOR ALL CITY OF CHICAGO FOOD SERVICE SANITATION MANAGERS.