Public record information on Chicago Health Inspections for West Town Bakery located at 3626 N Clark Ave.


WEST TOWN BAKERY

3626 N CLARK AVE , CHICAGO, IL, 60613


Inspection ID: 2472320. Canvass performed on 01/06/2021, resulted in a 'Fail', Risk 1 (High).

Violations:
25. CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: MENU DOES NOT DISCLOSE AND INFORM CONSUMERS THE SPECIFIC MENU ITEMS (LOX) THAT ARE RAW OR UNDER COOKED AND A POTENTIAL HAZARD OF CONSUMING SUCH FOOD. MUST PROVIDE A CONSUMER ADVISORY AND DISCLOSE SUCH FOODS. PRIORITY FOUNDATION VIOLATION #7-38-005. CITATION ISSUED | 48. WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: NOTED PREMISE USING A HIGH TEMPERATURE WARE WASHER WITH GAUGE READING 180F; HOWEVER NOTED NO IRREVERSIBLE REGISTERING TEMPERATURE INDICATOR. INSTRUCTED TO PROVIDE AN IRREVERSIBLE REGISTERING TEMPERATURE INDICATOR, SUCH AS STRIPS/STICKERS OR THERMOMETER. PRIORITY FOUNDATION #7-38-005. CITATION ISSUED TODAY. | 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: INSTRUCTED TO CLEAN AND MAINTAIN FLOORS AT THE EXTERNAL BASEMENT DRY STORAGE AREA AND FLOOR DRAINS UNDERNEATH COUNTER AT THE FRONT PREP AREA.

Inspection ID: 2285897. Canvass performed on 04/26/2019, resulted in a 'Pass', Risk 1 (High).

Violations:
16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: SOME AREAS INSIDE THE ICE MACHINE IN NEED OF CLEANING. MUST CLEAN AND MAINTAIN. | 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: UNNECESSARY ITEM IE: UNUSED, UN-VENTILATED OVEN IN THE REAR PREP MUST BE REMOVED FROM THE PREMISES, PROPERLY VENTILATED OR DOCUMENTATION FOR EQUIPMENT NOT NECESSARY TO BE VENTILATED. | 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: ALL FLOORS AND FLOOR DRAINS THROUGHOUT THE INSIDE OF THE FRONT STORAGE CABINETS FOUND WITH DIRT AND DEBRIS. MUST CLEAN AND MAINTAIN.----REMOVE DUCT TAPE ON FRONT PREP FLOOR DRAIN. | 58. ALLERGEN TRAINING AS REQUIRED - Comments: NO PROOF OF ALLERGEN TRAINING OR CERTIFICATE FOR THE CITY OF CHICAGO CERTIFIED FOOD MANAGER.

Inspection ID: 2150712. License performed on 03/20/2018, resulted in a 'Pass', Risk 1 (High).

Violations:
32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: EXPOSED WASTE WATER PIPES ABOVE WALK-IN COOLER IN BASEMENT AREA MUST BE ENCASED. SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT SURFACE SPLASH GUARD IS NEEDED BETWEEN EXPOSED HAND SINK AND PREP COUNTER TOP BY THE MICROWAVE | 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: RAW WOOD AT SOUTH-EAST CORNER BY THE BAR.SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT SURFACE

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