WILD HARE

Inspection ID: 2592508. Complaint Re-Inspection performed on 04/10/2024, resulted in a 'Pass', Risk 1 (High).

Violations:
10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVVED NO HAND WASHING SIGNS OR POSTERS NEAR HAND WASHING SINKS IN FRONT AND REAR BAR AREA. MUST PROVIDE HAND WASHING SIGNS AND MAINTAIN. | 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED NO COVERED WASTE RECEPTABLE PROVIDED IN THE WASHROOMS. MUST PROVIDE AND MAINTAIN. | 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED DIRT AND FOOD DEBRIS ON WALLS BEHIND ALL COOKING EQUIPMENT, REFRIGERATION UNITS AND BEHIND 3-COPARTMENT SINKS IN ALL BAR AREAS. MUST CLEAN AND MAINTAIN. OBSERVED EXCESSIVE FOOD AND DEBRIS ON FLOOR UNDER AROUND AND BEHIND ALL COOKING EQUIPMENT AND REFRIGERATION UNITS. MUST CLEAN AND MAINTAIN. | 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST CLEAN INTERIOR OF CEILING LIGHT SHIELDS IN KITCHEN FOOD PREP AREA. | 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED NO VENTILATION IN WOMEN'S WASHROOM. MUST PROVIDE AND MAINTAIN. | 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED DUST ACCUMULATION IN VENTILATION VENTS IN MEN'S WASHROOM. MUST CLEAN AND MAINTAIN. | 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: BSERVE BURN OUT LIGHT BULBS IN FRONT KITCHEN PREP AREA. MUST REPLACE BURN OUT LIGHT BULBS AND MAINTAIN. | 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: MUST PROVIDE ADEQUATE LIGHTING INSIDE WALK-IN COOLER LOCATED IN THE BASEMENT. | 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: NO PROOF OF FOOD HANDLER CERTIFICATES FOR THE REQUIRED EMPLOYEES. MUST PROVIDE AND MAINTAIN.

Inspection ID: 2591130. Complaint performed on 03/15/2024, resulted in a 'No Entry', Risk 1 (High).

Violations:
N/A

Inspection ID: 2585895. Canvass performed on 11/28/2023, resulted in a 'Pass', Risk 1 (High).

Violations:
16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: SOME INTERIOR AREAS IN THE UPPER PORTION OF THE ICE MACHINE IN NEED OF CLEANING. MUST CLEAN AND MAINTAIN. | 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: ALL BULK FOODS NOT STORED IN THE ORIGINAL CONTAINERS MUST BE LABELED WITH THE PRODUCT COMMON NAME. | 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: INTERIOR OF THE COOKS LINE TWO DOOR COOLER WITH FOOD DEBRIS.----TABLE TOP CAN OPENERS WITH ENCRUSTED FOOD DEBRIS. MUST CLEAN AND MAINTAIN ALL. | 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: LOOSE FAUCET AT THE KITCHEN THREE-COMPARTMENT SINK PROPPED BY A BOWL. MUST REPAIR. | 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: WATER-DAMAGED CEILING TILES IN SEVERAL AREAS OF THE KITCHEN AND WOMEN'S WASHROOM, AND MISSING TILES IN THE KITCHEN. MUST REPLACE ALL ----POOLING LIQUID ON THE BASEMENT FLOOR. MUST REMOVE AND MAINTAIN DRY FLOORS THROUGHOUT ----MISSING WALL BACKSPLASH TILES AT THE WASHBOWL IN THE WOMEN'S WASHROOM. MUST REPLACE. | 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: NOTED EXPANDING SPRAY FOAM USED AS A SEALANT ALONG BASEBOARD IN THE MENS WASHROOM MUST BE SMOOTH AND CLEANABLE. | 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: MISSING LIGHT SHIELDS AT THE REAR KITCHEN THREE-COMPARTMENT SINK. MUST REPLACE. | 58. ALLERGEN TRAINING AS REQUIRED - Comments: NO PROOF OF ALLERGEN TRAINING OR CERTIFICATE FOR THE CITY OF CHICAGO CERTIFIED FOOD MANAGER. MUST PROVIDE.

Inspection ID: 2566202. Short Form Complaint performed on 10/28/2022, resulted in a 'Pass', Risk 1 (High).

Violations:
N/A

Inspection ID: 2556311. Complaint performed on 05/25/2022, resulted in a 'Pass', Risk 1 (High).

Violations:
47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: BROKEN RUBBER GASKET INSIDE THE WHITE CHEST FREEZER. REPAIR/REPLACE | 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: MUST NOT USE DUCT TAPE AS A MEANS OF REPAIR ON DOORS,WALLS AND THREE COMPARTMENT SINK.SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT MATERIAL | 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: LEAKING PIPE UNDER THE HANDWASHING SINK AT MIDDLE ROOM BAR.REPAIR ISSUE. | 58. ALLERGEN TRAINING AS REQUIRED - Comments: NO ALLERGEN TRAINING CERTIFICATES PROVIDED ON SITE. INSTRUCTED TO PROVIDE FOR ALL CERTIFIED FOOD SERVICE MANAGERS

Inspection ID: 2555985. Complaint performed on 05/18/2022, resulted in a 'No Entry', Risk 1 (High).

Violations:
N/A

Inspection ID: 2546268. Non-Inspection performed on 01/07/2022, resulted in a 'No Entry', Risk 1 (High).

Violations:
N/A

Inspection ID: 2401856. Complaint performed on 09/30/2020, resulted in a 'Fail', Risk 1 (High).

Violations:
10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: NO SOAP PROVIDED AT HANDWASHING SINK AT MIDDLE AND REAR BAR. INSTRUCTED TO PROVIDE.BOTH BARS WERE USED. PRIORITY FOUNDATION VIOLATION:7-38-030(C) | 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: LEAKING MECHANICAL DRAIN UNDER THE END COMPARTMENT AT THREE COMPARTMENT SINK BY THE WINDOW,REPAIR CAUSE.ALSO LEAKING BOTH FAUCET AT SAID SINK,REPAIR. | 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: NO LIDS PROVIDED AT RECEPTACLES INSIDE THE WOMEN'S WASHROOM,MUST PROVIDE. | 54. GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED - Comments: OUTDOOR GARBAGE AREA NOT MAINTAINED EXCESS DEBRIS AND A LOT OF CONSTRUCTION WOOD STORED BEHIND RECEPTACLES AND ON GROUND,MUST REMOVE SAID ITEMS TO MINIMIZE PEST ACTIVITIES | 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: BROKEN AND MISSING CEILING TILES AT PREP AND BASEMENT STORAGE,REPLACE. | 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: WALLS IN PREP AREA,BARS,AND BASEMENT STORAGE AREAS WITH EXCESS FODD DEBRIS,STAINS AND BROWN IN COLOR. MUST CLEAN/PAINT SAID WALLS. | 60. PREVIOUS CORE VIOLATION CORRECTED - Comments: PREVIOUS CORE VIOLATIONS NOT CORRECTED FROM 2-8-2019,REPORT #2261760 #38) 6-202.15 OBSERVED DOOR NOT RODENT PROOF. OBSERVED 1/4 GAP AT: INTERIOR BOTTOM OF EXIT DOOR IN REAR DRY STORAGE ROOM. INSTRUCTED MANAGER TO RARE AND ENSURE DOOR IS RODENT PROOF. TO PREVENT RODENT HARBORAGE. MAINTAIN AT ALL TIMES. #39) 3-307.11 OBSERVED NO SPLASH GUARD AT LEFT SIDE OF HAND WASHING SINK CLOSEST TO ICE BIN. OBSERVED NO SPLASH GUARD ON RIGHT SIDE OF HAND WASHING SINK, CLOSEST TO ICE BIN, AT REAR BAR. INSTRUCTED MANAGER TO INSTALL SPLASH GUARD AT SAID AREA. MAINTAIN AT ALL TIMES. #47) 4-101.17 OBSERVED BEVERAGE INVENTORY STORED ON RAW UNFINISHED WOOD SHELVES THROUGHOUT BEVERAGE STORAGE ROOM IN BASEMENT DRY STORAGE AREA. INFORMED MANAGER THAT SURFACE MUST BE SMOOTH AND EASILY CLEANABLE. INSTRUCTED MANAGER TO SEAL SAID AREA AND ENSURE SURFACE IS SMOOTH AND EASILY CLEANABLE. #49) 4-602.13 OBSERVED GREASE AND DIRT BUILD UP ON FLOOR UNDER ,AROUND AND BEHIND COOKING EQUIPMENT AND BEHIND HEAVY EQUIPMENT IN FOOD PREP AREA. MUST CLEAN AND MAINTAIN. #57) 2-102.13 OBSERVED FOOD HANDLER REQUIREMENTS NOT MET. INSTRUCTED MANAGER TO ENSURE ALL FOOD HANDLERS HAVE THE ILLINOIS FOOD HANDLER CARDS. MAINTAIN AT ALL TIMES. #58) 2-102.13 OBSERVED ALLERGEN AWARENESS CERTIFICATE NOT MAINTAINED. INSTRUCTED MANAGER TO OBTAIN ALLERGEN AWARENESS CERTIFICATES. PRIRITY FOUNDATION VIOLATION:7-42-090,CITATION ISSUED

Inspection ID: 2401393. Canvass performed on 09/18/2020, resulted in a 'No Entry', Risk 1 (High).

Violations:
N/A

Inspection ID: 2181609. Complaint performed on 06/19/2018, resulted in a 'Pass w/ Conditions', Risk 1 (High).

Violations:
16. FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: FOOD (ICE) NOT PROTECTED FROM CONTAMINATION DURING STORAGE, INSIDE OF ICE MACHINE OBSERVED HEAVY ACCUMULATION OF BLACK AND BROWN SLIMY SUBSTANCE IN THE INTERIOR CONTACT SURFACES OF ICE MACHINE. ICE IS BEING USED FOR HUMAN CONSUMPTION. MUST TURN OFF ICE MACHINE REMOVE ICE AND HAVE INTERIOR SURFACES CLEANED AND SANITIZED. ICE MACHINE WAS CLEANED AND SANITIZED DURING INSPECTION. 7-38-005(A). | 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: OBSERVED READY TO EAT FOOD ITEMS NOT PROPERLY LABELED INSIDE PREP COOLERS AND WALK-IN COOLER. MUST LABEL ITEMS WITH PRODUCT NAME PREPARED BY DATE AND USED BY DATE. | 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSRVED ALUMINUM FOIL USED AS SHELVE LINER ON BOTTOM SHELVES IN FOOD PREP AREA. MUST REMOVE AND MAINTAIN. | 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED GREASE AND DIRT BUILD UP ON FLOOR UNDER ,AROUND AND BEHIND COOKING EAQUIPMENT AND BEHIND HEAVY EQUIPMENT IN FOOD PREP AREA. MUST CLEAN AND MAINTAIN. | 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED OPENINGS INTO WALL NEXT TO WALK-IN COOLER IN BASEMENT. MUST SEAL AND MAINTAIN. OBSERVED PEELING PAINT ON WALL IN REAR STORAGE ROOM. MUST REPAINT AND MAINTAIN. OBSERVED DIRT AND DEBRIS ON WALLS IN REAR DISHWASHING AREA. MUST CLEAN AND MAINTAIN. OBSERED DIRT ON WALLS OF WALK-IN COOLER IN THE BASEMENT. MUST CLEAN AND MAINTAIN. | 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: OBSERVED DIRT AND DEBRIS ON LIGHT SHIELD COVERS IN REAR PREP ARE. MUST CLEAN AND MAINTAIN. | 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: OBSERVED LEAKING FAUCET BASES AT THE 3-COMPARTMENT IN REAR DISHWASHING AREA. MUST REPAIR AND MAINTAIN.

Inspection ID: 2181538. Complaint performed on 06/14/2018, resulted in a 'No Entry', Risk 1 (High).

Violations:
N/A